Steak in Wyoming carries a kind of pride you can taste. This is cattle country, after all—the land of wide skies, rugged ranches, and grills that never quit. But here’s the twist: the best steakhouses in the Cowboy State aren’t the ones trying to outdo each other with plates the size of wagon wheels. They’re the ones where flavor comes first, where every cut is cooked with care, and where quality beats sheer quantity every single time. Walk through their doors and you’ll find charm layered into every detail—hand-cut ribeyes, smoky grills, and sides that feel like they were lifted straight from a family table. There’s no fuss, no frills, just the kind of steak that makes you close your eyes after the first bite. These Wyoming steakhouses prove that bigger isn’t always better—sometimes, it’s the smaller, simpler places that leave the deepest mark.
The Cavalryman Steakhouse
Nestled in Laramie, The Cavalryman Steakhouse carries a legacy that dates back to cavalry days. Here, history meets flavor as you savor premium steaks in a setting reminiscent of the Old West. The decor, with its wooden accents and cowboy memorabilia, tells stories of yore. Diners are treated to a menu rich in traditional steakhouse favorites, with a modern twist that’s sure to delight. It’s not just about the meal; it’s an experience. With a focus on locally-sourced ingredients, every bite is a tribute to Wyoming’s bountiful lands.
The Albany
Located in historic downtown Cheyenne, The Albany is more than just a steakhouse; it’s a piece of local history. Established in 1942, it offers a unique dining experience where nostalgia meets culinary delight. The vintage interior, complete with a classic wooden bar, creates a warm and inviting atmosphere. Known for its succulent steaks and friendly service, The Albany remains a beloved spot for both locals and visitors. Here, each dish is prepared with care, ensuring that the quality of food matches the rich tradition carried by its walls.
Rib & Chop House
In the heart of Sheridan, the Rib & Chop House is where vibrant atmosphere meets mouthwatering steaks. Known for its award-winning menu, the restaurant buzzes with energy and laughter. The interior features modern touches and local artwork, creating a lively yet relaxed dining experience. Specializing in certified Angus beef, Rib & Chop House takes pride in its expertly crafted dishes. Patrons can savor an array of flavorful steaks, complemented by a selection of craft beers. It’s a place where tradition and innovation converge to please every palate.
The Prime Rib Restaurant
Gillette’s hidden gem, The Prime Rib Restaurant, offers a delightful blend of casual dining and exquisite steaks. A favorite among locals, the restaurant exudes rustic charm with walls lined with local memorabilia. The menu boasts generous portions of perfectly cooked prime rib, making it a must-visit for steak lovers. The relaxed atmosphere, combined with attentive service, ensures a pleasant dining experience. Whether you’re a regular or a first-timer, The Prime Rib Restaurant welcomes you with open arms, hearty flavors, and a true taste of Wyoming hospitality.
The Bunkhouse Bar & Grill
Situated in Cheyenne, The Bunkhouse Bar & Grill offers a true taste of Western hospitality. This cowboy-themed establishment is renowned for its hearty steaks and lively atmosphere. With live music often filling the air, it’s a place where friends gather to enjoy good food and great company. The rustic decor, complete with saddles and cowboy hats, adds to the authentic experience. Known for its generous portions and robust flavors, The Bunkhouse captures the spirit of the West while delivering a memorable dining experience.
Miners and Stockmen’s Steakhouse
Located in the historic town of Hartville, Miners and Stockmen’s Steakhouse is Wyoming’s oldest bar and steakhouse. This saloon-style establishment is a delightful throwback to the Wild West era. The interior, adorned with miners’ tools and vintage decor, offers a unique ambiance. Known for its tender steaks and rich flavors, the steakhouse provides a dining experience unlike any other. With a commitment to preserving its historic charm, Miners and Stockmen’s welcomes guests to step back in time while enjoying modern culinary delights.
Svilar’s Bar & Steakhouse
In Hudson, Svilar’s Bar & Steakhouse carries a legacy of culinary excellence. Founded in 1941, this family-run establishment is known for its welcoming atmosphere and mouthwatering steaks. The decor, featuring a classic bar and family photographs, adds a personal touch to the dining experience. Each dish is crafted with love, ensuring that traditions are honored with every bite. Whether a local or a traveler, guests are treated to a slice of Wyoming heritage along with their meal. It’s a place where history and flavor intertwine seamlessly.
The Fort Saloon N’ Eatery
Nestled in Casper, The Fort Saloon N’ Eatery offers a Western-themed dining experience with a twist. Known for its hearty steaks and vibrant atmosphere, it’s a favorite among locals. The saloon-style interior, complete with wooden furniture and a stage for live performances, adds to the unique charm. Diners can enjoy a variety of steak options, perfectly paired with signature cocktails. The Fort Saloon N’ Eatery is not just a place to eat; it’s a destination for entertainment and culinary delight, capturing the essence of Wyoming hospitality.
Open Range at the Outlaw
Perched in Rock Springs, Open Range at the Outlaw provides a dining experience with breathtaking views. Known for its modern elegance and exceptional steaks, it offers a feast for both the eyes and the palate. The interior is stylish, featuring stone accents and large windows that frame the stunning landscape. Diners can indulge in expertly cooked steaks, complemented by a sophisticated wine selection. Open Range at the Outlaw combines luxury with rustic charm, making it a must-visit for steak enthusiasts and those seeking a memorable meal.
The Old Corral Steakhouse & Lodge
In Centennial, The Old Corral Steakhouse & Lodge offers a classic Western dining experience. Set against a backdrop of rugged mountains, its log cabin architecture exudes charm and authenticity. Known for its juicy steaks and warm hospitality, the restaurant is a favorite among locals and tourists alike. The lodge’s interior, with its cozy ambiance and attentive service, ensures a memorable visit. Whether you’re embarking on an outdoor adventure or simply seeking a delicious meal, The Old Corral provides a true taste of Wyoming’s spirit and flavors.
The Chophouse in Cody
Nestled in the heart of Cody, The Chophouse brings a delightful twist to the traditional steakhouse experience. The aroma of perfectly seasoned meat greets you as you enter this quaint eatery.
The Chophouse prides itself on sourcing local beef, ensuring every bite is both flavorful and fresh. The warm, wooden interiors create a homely feel, inviting diners to unwind and savor their meal.
Whether you’re a steak enthusiast or just looking for a cozy dinner spot, The Chophouse offers an unforgettable dining journey. Its unique blend of tradition and innovation makes it a must-visit.
Buffalo Jump Saloon and Steakhouse
Located in Beulah, Buffalo Jump Saloon and Steakhouse offers an authentic Old West dining experience. With cowboy hats adorning the walls, this steakhouse captures the spirit of Wyoming’s ranching history.
The menu boasts a variety of steaks cooked to perfection, attracting locals and tourists alike. The lively atmosphere, complete with live country music, ensures a memorable evening for every guest.
Whether you’re dining with family or friends, Buffalo Jump combines hearty meals with a playful and nostalgic charm. It’s a place where history and flavor meet with a smile.