In California, Chinese cuisine is both a comfort and an adventure. While some chains serve the familiar classics we all know and love, others go beyond takeout, offering fresh ingredients, regional specialties, and chef-driven innovation.
From family favorites to hidden gems, these restaurants prove that California’s Chinese food scene is diverse, flavorful, and always evolving, catering to both nostalgia and curiosity.
Panda Express

Panda Express is synonymous with American Chinese food. Known for its iconic Orange Chicken, it has mastered the art of quick, flavorful meals. Founded in 1983, it now dots the country, making its mark as a fast-food staple.
The chain’s signature dishes, like Beijing Beef and Kung Pao Chicken, resonate with fans everywhere. Serving up familiar favorites, it’s perfect for those craving a consistent taste.
Despite its simplicity, the Panda Express experience is about comfort and familiarity, drawing crowds of all ages. Truly, it’s a testament to the power of classic flavors.
Pei Wei Asian Diner

Pei Wei Asian Diner brings a twist to the classic Chinese fast-casual dining. With its roots in the minds behind P.F. Chang’s, it offers dishes that are both fast and fresh.
Popular items like the Mongolian Beef and Pad Thai provide a mix of sweet and savory, capturing the essence of Asian dining. Customers appreciate its bold flavors and speedy service.
This chain stands out not only for its menu but also for its modern dining spaces, making it a go-to for quick lunches and family dinners alike.
P.F. Chang’s

P.F. Chang’s has long been a face of upscale Chinese dining in the U.S. Known for its stylish ambiance and diverse menu, it offers more than just a meal.
Signature dishes like Lettuce Wraps and Dynamite Shrimp attract diners craving a unique twist on the classics. It’s an experience that blends traditional and modern culinary approaches.
This chain is perfect for those seeking a lively dining outing, paired with a touch of sophistication and a nod to Asian aesthetics.
Leeann Chin

Leeann Chin stands as a beacon of Chinese comfort food with a Midwestern flair. Established in Minnesota, it has expanded, bringing its beloved dishes to more diners.
Famous for its Bourbon Chicken and Egg Rolls, the chain provides flavorful, heartwarming meals. Its dishes are crafted to evoke a sense of home.
Leeann Chin’s approachable menu and welcoming atmosphere make it a favorite for families and solo diners alike, perfect for a quick yet satisfying bite.
Mandarin Express

Mandarin Express is a fast-casual option that brings Chinese flavors directly to bustling food courts. Known for its quick service, it’s tailored for those on the go.
The menu features favorites like Fried Rice and Honey Chicken, offering both taste and convenience. It’s an ideal choice for a quick meal without sacrificing flavor.
The straightforward setup ensures that diners receive their meals promptly, making it a reliable choice for busy shoppers and workers alike.
Dragon Express

Dragon Express is a local favorite for those seeking traditional Chinese dishes with a personal touch. It combines speed with quality, ensuring satisfaction with every visit.
Their menu boasts items such as General Tso’s Chicken and Lo Mein, which capture the essence of comfort food. The welcoming staff and cozy environment create a pleasant dining experience.
This chain excels in delivering familiar tastes, making it a beloved choice for regulars who appreciate both flavor and hospitality.
Din Tai Fung

Din Tai Fung has elevated the art of dumpling-making to new heights. Originally from Taiwan, this chain has earned a reputation for precision and quality.
Xiao Long Bao, or soup dumplings, are the star, drawing food enthusiasts from all over. Each bite is a masterpiece of delicate flavors wrapped in tender dough.
Beyond dumplings, the menu offers a range of dishes that highlight its culinary artistry. Din Tai Fung is a destination for those seeking both innovation and tradition.
Chengdu Taste

Chengdu Taste brings the fiery depth of Szechuan cuisine to Los Angeles. Known for its bold spices, it’s a favorite among those who cherish authentic flavors.
Dishes like Boiled Fish with Green Peppercorns offer a tantalizing heat, challenging and rewarding the palate. It’s a true representation of regional Chinese cooking.
This restaurant invites diners to embrace the complex flavors and heat that define Szechuan cuisine, creating an adventure for the senses.
Yang Chow

In the heart of Los Angeles, Yang Chow has made its mark with the legendary Slippery Shrimp. A dish that combines crispy texture with savory sauce, it’s a must-try.
With a menu that extends beyond shrimp, it offers a well-rounded selection of traditional dishes that keep diners coming back. It’s a place where quality meets consistency.
Yang Chow offers an experience rooted in culinary excellence, making it a staple in the city’s bustling food scene.
Little Sheep Mongolian Hot Pot

Little Sheep Mongolian Hot Pot transforms dining into an interactive experience. With its communal style, guests enjoy a social meal centered around bubbling hot pots.
The broth flavors, ranging from spicy to herbal, offer a customizable feast, with fresh ingredients adding to the allure. It’s a dining adventure that encourages sharing.
Perfect for gatherings, Little Sheep provides a unique twist on meal preparation, making it both fun and flavorful for friends and family alike.
Mama Lu’s Dumpling House

Mama Lu’s Dumpling House is a hidden gem in San Gabriel, celebrated for its handmade dumplings. Each dumpling tells a story of craftsmanship and taste.
Beyond dumplings, the menu includes noodle dishes and other specialties that highlight authentic Chinese flavors. It’s a beloved spot for those who appreciate sincerity in cooking.
The restaurant’s charm lies in its simplicity and focus on quality, creating a delightful experience that captures the essence of homemade comfort food.
Capital Seafood

Capital Seafood in San Gabriel is renowned for its dim sum and seafood offerings. Known for its elegant presentation, it promises a refined dining experience.
Dishes like Salt and Pepper Crab and Dim Sum platters draw crowds seeking quality and craftsmanship. The menu showcases a wide array of expertly prepared seafood.
With its sophisticated atmosphere and dedication to culinary excellence, Capital Seafood stands out as a premier destination for those who appreciate fine dining.