Craving a little nostalgia with your sweet tooth There is a certain thrill in pushing open a creaky door, smelling warm sugar in the air, and spotting jars of color lined up like treasure. These classic candy shops serve up old fashioned charm alongside hand pulled taffy, brittle, pralines, and soda fountain fizz.
Use this list as your road trip map for memories, stories, and confections that taste like childhood.
Alabama – Priester’s Pecans, Fort Deposit
Walk into Priester’s and the aroma of roasted pecans greets you first, warm and buttery with a whisper of vanilla. This family run spot has been fueling road trips on I-65 for generations, a must stop for tins packed with pralines and divinity that crackle with tradition.
You can watch batch after batch tumble across cooling tables, a hypnotic dance that makes waiting fun.
What you will love most is the way staff offer generous samples, nudging you toward a favorite mix of glazed, chocolate covered, and salted. The cases glitter with brittle shards and cream filled candies, each made in small batches.
It feels less like a store and more like a Southern porch conversation wrapped in cellophane.
Grab a slice of pecan pie or a chewy log for the drive, then stock a gift box for someone who needs comfort by mail. Shelves carry seasonal specialties, from pecan snowballs to honey roasted clusters.
The packaging leans timeless and proudly local.
Parking is easy, prices are fair, and the hospitality is sincere in a way you do not forget. If you grew up stopping here, returning feels like picking up a story mid sentence.
If it is your first time, welcome home.
Alaska – Sweet Darlings Candy Shop, Seward
On Seward’s waterfront, Sweet Darlings feels like a tiny storybook after a day of glaciers and sea spray. Inside, cases glow with hand dipped chocolates, jewel toned gelato, and caramels sprinkled with sea salt.
The owners chat about flavors as if they are weather and whales, making the shop feel neighborly.
You will find classic creams, nut clusters, and fudge that leans silky rather than crumbly. Huckleberry truffles nod to Alaska’s wild berries, and there is always something seasonal.
The balance of sweetness is careful, rewarding slow bites while you watch boats ease into the harbor.
Gelato scoops stack high, a welcome treat during summer festivals. Try a flight of chocolates, then bring a box back to your lodge, where they somehow taste even better after a hike.
The space is compact, but the display is thoughtful and photogenic.
Prices are reasonable for a remote destination, and the staff wrap gifts with cheerful precision. If you are cruising, grab extras for the ship.
If you are road tripping, this is the reward waiting at the end of a long scenic drive, a pocket of warmth where time softens around sugar.
Arizona – Sweeties Candy of Arizona, Chandler
Sweeties is a technicolor wonderland, a warehouse of joy where floor to ceiling shelves hold retro favorites you thought vanished. Grab a red basket and wander aisles organized by era and flavor, from Zotz and Pop Rocks to licorice whips and Mexican candies.
The soda section is a carbonated museum of quirky labels and regional classics.
What makes it feel vintage is not just the selection, but the way staff talk candy lore, recommending treats with stories attached. You can fill bags by the scoop or snag bulk boxes for parties.
Nostalgia hits fast when you spot your childhood Halloween hero.
There is a corner for novelty gags and a parade of lollipops arranged like a candy forest. Prices scale nicely, so you can play without overspending.
It is a smart stop before a movie night, road trip, or birthday stash build.
Expect families, collectors, and curious first timers comparing finds in the aisles. The soundtrack is upbeat, the lighting bright, and the vibe pure fun.
You will leave with a bag heavier than planned and a grin that feels exactly like recess, clock rolled back by sugar and memory.
Arkansas – Martin Greer’s Candies, Garfield
Down a scenic bend in the Ozarks, Martin Greer’s welcomes you with the soft scent of caramel and chocolate. The shop looks like a postcard cabin, with cases of turtles, creams, and clusters made in small copper kettles.
Each piece is hand cut, giving that imperfect, made today look that vintage candy lovers chase.
You will notice the caramels first, buttery and stretchy, the kind that leaves a clean pull. Pecan pralines carry a toasted depth, and the brittle snaps without sticking to your teeth.
It is the kind of candy that tastes like family recipes guarded and shared.
Holiday boxes line up neatly, packed with assortments that make gifting easy. The staff talk through preferences kindly, steering you toward milk or dark without fuss.
There is time here, and it slows your steps.
Bring cash or card, and plan a few extra minutes for the scenic drive back out. If you are headed to Beaver Lake, this stop makes a perfect pair.
You will leave with a tidy bag and a feeling that some crafts do not need updating, just careful hands and honest ingredients.
California – Logan’s Candies, Ontario
Logan’s is where peppermint sticks are not just sold, they are performed. During holiday seasons, you can watch candy canes pulled, twisted, and snipped in a mesmerizing rhythm that hushes a crowd.
The shop’s windows fog with sweetness, and that old fashioned showmanship is the time machine.
Jars of ribbon candy shimmer beside butter mints and peanut brittle made the slow way. Staff offer samples and smiles, explaining flavors while the copper kettles sing softly in back.
The packaging is charming, with simple bows and clear bags recalling school fundraisers and church bazaars.
Come early for demonstrations, especially December weekends when lines wrap the block. Even off season, there is plenty to admire, from pastel pillow mints to honeycomb sponge candy.
Everything tastes fresh, light, and balanced.
If you believe candy should crack, melt, and crunch predictably, this shop will make you happy. It is family friendly without being fussy, and prices feel gracious.
Walk out at twilight with warm candy in hand, the city hum fading while you crunch into a cane that was steam a few minutes ago.
Colorado – The Taffy Shop, Estes Park
On Elkhorn Avenue, The Taffy Shop has been stretching sweetness for generations, windows framing the puller like a slow ballet. Flavors line up in tidy stripes, from cinnamon fire to huckleberry, each bite clean and airy.
The experience is equal parts theater and tradition, a mountain town ritual before or after trail days.
Pick a mixed box and watch it packed by hand, wax paper rustling like applause. You will notice the light chew that never gums up, a testament to mountain air and practiced technique.
The shop is compact, friendly, and always a bit busy.
Beyond taffy, you will find caramel pecan logs and old timey sweets that travel well. Staff keep samples handy and recommendations sincere.
A few bites on a bench outside with elk wandering nearby feels delightfully surreal.
Bring cash or card, and consider mailing a box to someone who misses Colorado summers. The simple striped branding is photo ready, and the flavor list changes just enough to keep you curious.
It is hard to leave without promising yourself one more piece for the walk, then another back at the car.
Connecticut – Fascia’s Chocolates, Waterbury
Fascia’s feels like a chocolate classroom in the best way, with tours and workshops that let you dip, decorate, and learn. The showroom gleams with truffles, bark, and molded novelties, each batch crafted on site.
There is a deep respect for technique here, and you taste it in the tempered snap of every shell.
Choose an assortment or build your own box, guided by staff who know their ganaches cold. Seasonal specialties highlight local flavors and holidays without gimmicks.
It is the kind of place where you will want to ask questions and stay awhile.
Families love the make your own bar experience, while purists gravitate to single origin bars and classic caramels. The gift packaging is understated, making it easy to bring to dinners or send to faraway friends.
Accessibility and parking are straightforward.
Old world sensibility runs through everything, from recipes to polite service. You will leave smarter about chocolate and happier for it.
If your Connecticut itinerary includes history and pizza, add this sweet lesson to the list and enjoy the taste of careful craft in every bite.
Delaware – Snyder’s Candy of Rehoboth Beach, Rehoboth Beach
Just off the boardwalk, Snyder’s is beach nostalgia in a scoop shop sized package. Barrels of salt water taffy, bins of gummies, and shelves of retro candy make it the perfect sandy feet stop.
You can taste the ocean in the air while choosing flavors with a sunburned grin.
What sells the time travel is their mix of brands you grew up with and locally loved taffy classics. The staff keep things moving during summer rush but never lose the friendly chatter.
There is a pleasant chaos that feels like childhood summer.
Grab a mixed taffy bag for the beach chair and a few chocolate covered pretzels for the walk back. Prices are beach fair, and the selection is broad enough to satisfy every age.
The shop is compact, but the walls are dense with color.
Stop in early evening when the crowd thins and the light glows through the front door. You will leave with crinkly bags and a sugar high, ready for the arcade.
It is pure boardwalk energy bottled inside a storefront, built for memories and sweet tooth emergencies.
Florida – Sweet Pete’s Candy, Jacksonville
Sweet Pete’s is a candy mansion, all chandeliers, pastel walls, and glass cases that feel like a confectionery museum. You can book classes, tour production rooms, and sip sodas while watching caramels get cut.
The energy is playful but polished, a rare mix that suits families and date nights.
Signature sea salt caramels are soft and deeply buttery, with chocolate shells that crack just right. Cotton candy clouds drift through the staircase, and every floor hides a surprise.
Staff are enthusiastic guides, happy to tailor recommendations to taste and budget.
There is a whimsical sense of theater in the packaging and displays, yet the recipes are tight. Vegan and allergen friendly options are clearly marked, making shopping simple.
You will leave with a multicolored bag and a small education.
Downtown parking can be busy, so plan a little extra time. Combine your visit with a lunch nearby and make an afternoon of it.
Walking out, you will feel like you fell into a bright storybook and came out sticky fingered, smiling, and ready to share.
Georgia – River Street Sweets, Savannah
Polished copper kettles and the scent of butter draw you down Savannah’s cobblestones to River Street Sweets. Pralines are scooped while still warm, glossy and dense, the kind that make you sigh.
Behind glass, taffy stretches under bright lights, a familiar Lowcountry show.
Beyond pralines, you will find bear claws, brittle, and chocolate dipped everything. Samples come freely, and you will suddenly be holding a paper bag with more than planned.
That is part of the charm, matched by friendly drawls and polished service.
The shop keeps a proud sense of place, celebrating Southern flavors without fuss. Packaging is gift ready and travel sturdy, a smart souvenir choice.
Stroll the riverfront with sticky fingers and a cold drink and let the city move around you.
It gets busy, but the line moves with practiced speed, and the candy quality stays high. If you are wandering at dusk, the warm light inside feels like a lighthouse for sweet seekers.
You will remember the pralines most, soft and buttery, perfectly old fashioned.
Hawaii – Manoa Chocolate Hawaii, Kailua
Manoa invites you into Hawaii’s cacao story with a factory tasting that feels intimate and grounded. Bars are wrapped in artful labels, but the flavors stay close to the bean, highlighting terroir.
You can watch roasting and winnowing, then taste single origin squares that snap clean.
There is a quiet, almost library like respect for chocolate here, balanced by friendly guidance. Honey, macadamia, and island fruit notes show up across the lineup.
Every bar nods to place and climate, making the experience more than a sweet treat.
While not a traditional candy store, it satisfies that vintage craft itch by centering time and care. Pick up cacao nib brittle and drinking chocolate for at home rituals.
The shop’s breezy Kailua vibe and meticulous process make a memorable pairing.
After the tasting, wander to the beach with a bar tucked in your bag. Let the chocolate bloom in warm shade and notice new flavors arriving slowly.
It is patient, beautiful candy for people who like stories in every bite, and you will likely become one of them.
Idaho – Goody’s Soda Fountain & Candy Store, Boise
Goody’s brings back the neighborhood soda fountain with marble counters, swivel stools, and the clink of glassware. Order a phosphate or a thick malt while chocolates gleam in cases nearby.
It is a date spot and a family ritual wrapped together in vanilla perfume.
Hand dipped chocolates skew classic, with caramels, creams, and nut clusters in tidy rows. The ice cream side keeps old school flavors humming, and the staff work with cheerful speed.
Watching sundaes crowned with house made hot fudge feels like a time portal opening.
Prices are gentle, the vibe relaxed, and the lighting warm enough to flatter everyone. You will want to linger and eavesdrop on first dates and birthday celebrations.
It is wholesome in the best possible way.
Take a box of assorted chocolates for later, plus a bag of butter mints for the pocket. The downtown location makes it easy to pair with a stroll.
When you leave, the world will seem a little slower and sweeter, as if the soda jerk just reset your afternoon.
Illinois – Economy Candy, Chicago
On the South Side of candy nostalgia, Economy Candy Chicago channels big city energy into tight aisles of classics and imports. Shelves stack high with gummy everything, European bars, and the retro lineup you remember.
Prices and bulk options encourage playful grabbing and sharing.
It is the kind of place where you overhear strangers swapping childhood favorites and new finds. The lighting is bright, the floor slightly creaky, and the staff nimble behind the counter.
The thrill is in discovery and the urge to build a weird, perfect bag.
You will find giftable tins and novelty treats wedged beside serious chocolate. Soda bottles wink from the back, inviting a spontaneous tasting flight.
Expect to laugh at odd flavors and then buy them anyway.
This is a Chicago candy errand turned adventure, perfect before a walk or museum visit. Stop in with a list and leave with a surprise.
Time bends here, shaped by sugar and memory, and that is exactly the point.
Indiana – Schimpff’s Confectionery, Jeffersonville
Schimpff’s is a working candy museum where cinnamon red hots and hard candy drops still whistle out of century old equipment. The soda fountain serves phosphates, sundaes, and a timeline of American sweets in glass.
You can watch demonstrations that smell like holidays.
The family ownership shows in the stories, photos, and careful preservation of tools. Their signature cinnamon candies deliver warm, lingering heat that fans adore.
There is a gentle pride in keeping methods steady across generations.
Beyond the classics, you will find turtles and caramels with proper pull, packed in vintage style boxes. The museum displays invite lingering, turning a candy run into a mini field trip.
Everything feels intimate and full of memory.
Across the river from Louisville, it is an easy detour that rewards curiosity. Come with time to watch and taste, then take a bag of red hots for later.
You will leave feeling like you shook hands with history and got candy as a thank you.
Iowa – Wilton Candy Kitchen, Wilton
Wilton Candy Kitchen claims one of the oldest soda fountains in America, and it looks the part with marble, chrome, and a wall of syrups. Sit at the counter for a phosphate or banana split while locals trade stories.
The air feels carbonated with history and vanilla.
The candy side leans classic and simple, perfect companions to sundaes that demand unhurried spoons. Photographs and artifacts line the space, turning each visit into a time travel loop.
Staff pour with generous hands and friendly banter.
Whether you pick a bag of licorice or a box of chocolates, the memory is the main souvenir. The flavors are straightforward, honest, and comforting.
It is a slice of small town Americana that deserves a slow afternoon.
Combine with a stroll down the street and a peek at vintage signage outside. Bring cash and curiosity, and you will be rewarded with genuine charm.
You leave feeling steadier and sweeter, proof that some places hold time still long enough to taste it.
Kansas – The Farris Wheel Candy Co., Wichita
The Farris Wheel spins nostalgia through a bright boutique of truffles, gummies, and charming themed displays. There is a playful fairground vibe, with seasonal windows and neat rows of color coded sweets.
Staff offer tastes and suggestions with easy warmth.
Expect chocolate bark studded with Kansas nuts, caramel apples gleaming on sticks, and rows of lollipops like a carousel. Packaging is gift ready, making teacher treats and party favors a snap.
Every shelf feels curated rather than crowded.
It is the kind of spot you wander into for one thing and leave with a small parade. Prices are friendly, and the variety keeps groups happy.
The shop is tidy, photogenic, and welcoming to kids and collectors alike.
Park nearby and stroll with a bag rustling at your side. If you love balance between whimsy and quality, you will feel seen here.
The vintage energy comes from careful presentation and classic flavors done right, no gimmicks necessary.
Kentucky – Muth’s Candies, Louisville
In Louisville’s NuLu, Muth’s keeps a century of sweetness alive with hand crafted modjeskas and bourbon balls. The counter glows with caramels wrapped around marshmallow centers, dusted just so.
Everything is measured by hand and eye, which you taste in texture.
The shop’s modest footprint hides deep tradition and fiercely loyal locals. Bourbon notes in truffles and cordials are smooth and balanced, never harsh.
You will find ribbon candy during holidays, a delicate glasslike treat that feels like grandma’s table.
Staff are direct and kind, guiding you toward favorites without overselling. Boxes stack neatly for gifting, especially around Derby season.
It is a place where quality speaks louder than signage.
Walk out onto Market Street with a bag of modjeskas and feel the city modernize around you. The candy stays proudly old fashioned, comforting as a well told story.
Take a slow bite and let time stretch, sweet and buttery and Kentucky true.
Louisiana – Leah’s Pralines, New Orleans
Leah’s sits in the French Quarter, where pralines perfume the block with butter, sugar, and pecans. Inside, trays of still warm candies set fast in the humid air, each one slightly different.
The recipe is simple and disciplined, a New Orleans staple.
Beyond classic pralines, there are barks, brittles, and playful flavors like bacon pecan. Staff know when to chat and when to let you breathe in the sweetness.
The counter is narrow, the experience big.
Grab a box for later and a single for now, then wander the Quarter with sticky fingers. Packaging is sturdy enough to survive a suitcase and a few bumps on Bourbon Street.
Prices match the location, with quality backing every bite.
It is hard to think about New Orleans without a praline, and Leah’s makes the case as soon as you open the door. The candy is grainy in the right way, creamy at the edges, unmistakably local.
You will plan your route back around another stop without meaning to.
Maine – Harbor Candy Shop, Ogunquit
Harbor Candy Shop is a handmade candy and chocolate maker located in Ogunquit, Maine, and has been crafting high‑quality confections since *956. This family‑run shop thrives in the tradition of classic American and European candy makers, producing fresh chocolates daily for visitors to enjoy.
The shop uses premium ingredients to ensure rich and memorable flavors — from superior chocolate and pure vanilla to fresh dairy cream and quality nuts. Their product lineup includes beautifully made truffles, fruit jellies, marzipan, chewy nut assortments, and gourmet chocolate samplers.
Walking into Harbor Candy is a treat in itself. The store’s displays showcase colorful assortments and eye‑catching gift options, making it a perfect stop for picking up something special or bringing home a sweet souvenir.
Whether you’re visiting Ogunquit’s charming Main Street in person or browsing their offerings online, Harbor Candy Shop offers a delightful experience for anyone with a sweet tooth. With handcrafted confections, quality ingredients, and decades of candy‑making tradition, it’s a beloved destination for families, tourists, and candy enthusiasts alike.
Maryland – Rheb’s Homemade Candies, Baltimore
Rheb’s lives in a humble brick building with a line that tells the story. Inside, trays of nonpareils, buttercreams, and hearty caramels crowd the glass.
It is a Baltimore institution where the chocolate speaks softly and carries a big following.
Expect generous pieces with clean snaps and confident flavors. The turtles are textbook, with toasted nuts and caramel that does not ooze.
Staff move quickly but helpfully, keeping the vibe efficient and warm.
Seasonal assortments make easy gifts, and the ribboned boxes look timeless. There is nothing flashy here, just precision and care.
That quiet pride is its own kind of nostalgia.
Park with patience, join the line, and enjoy the payoff. You will probably eat your first piece in the car and feel zero regret.
Rheb’s proves classic candy shines brightest when the recipe and the hands never change.
Massachusetts – Ye Olde Pepper Candy Companie, Salem
America’s oldest candy company keeps watch on a witchy street with trays of Gibralters and Black Jacks. Step inside and you will find modest cases, wooden shelves, and recipes measured in centuries.
The candy is sturdy, honest, and deeply New England.
Gibralters crack with a cool snap and dissolve into peppermint or lemon calm. Black Jacks, molasses chews, deliver a sticky, smoky sweetness.
Staff share history without lecture, making every purchase a small tour.
There are chocolates and seasonal novelties, but the draw is the heritage lineup. Packaging is simple and true to the story, perfect for history buffs and sweet tooths alike.
You will feel the town’s layered past in every crunch.
Pair your visit with a walk past old houses and museums, candy tucked in a pocket. The flavors are not flashy, they are anchors, and that is the magic.
You come for curiosity and leave with respect and a bag of peppermints.
Michigan – Doc Sweets’ Candy Company, Clawson
Doc Sweets’ is a sprawling cabinet of curiosities, with bulk bins, retro favorites, and novelty finds arranged by bright category. It is perfect for parties, movie nights, and nostalgia hunts.
The staff keep a playful tone while steering you to sleeper hits.
You can build a bag by color for themed events or mix textures for tasting flights. Old school wax bottles sit near sour belts and peanut butter bars.
The soda wall is a carbonated time machine with regional gems.
Prices work well for bulk adventures, and the selection rewards wandering. There is room for kids and collectors to explore without bumping elbows.
You will find something to make you laugh and something you forgot you loved.
End with a handful of classic caramels for balance and a root beer you have never tried. The experience is chaos in the best way, guided by candy logic.
It feels like rummaging through a sweet attic where everything is tempting and nothing expires in your memory.
Minnesota – Minnesota’s Largest Candy Store, Jordan
The yellow barn off Highway 169 is impossible to miss and even harder to forget. Inside, it is a labyrinth of candy, sodas, puzzles, and pies, arranged like a cheerful maze.
No website, just word of mouth and roadside legend.
Rows of European chocolate, shelves of licorice, and a soda galaxy make browsing an adventure. The ceiling murals and seasonal displays add whimsy without clutter.
Staff keep lines moving with good humor and practiced speed.
Cash only, so plan ahead, then go wild with taffy, honey sticks, and imported treats. Photography is encouraged, and kids look tiny beside the lollipop walls.
It feels like a state fair inside a barn.
Leave time to wander, sample, and laugh at labels you did not know existed. Grab a pie on your way out for the full experience.
You will drive away buzzing, trunk fuller than planned, already plotting your next visit when the leaves change.
Mississippi – The Candy Cottage & Gourmet, Ocean Springs
The Candy Cottage is an online candy store rooted in a long family tradition of handcrafted sweets that dates back to the 1930s. The business highlights its heritage through signature products like the Foote’s Heritage Solid Pecan Log, a rich pecan‑packed candy that began at Foote’s Restaurant on the Atchafalaya River in Louisiana and has been passed down through four generations.
Alongside its signature pecan logs, The Candy Cottage offers a variety of specialty candies made with high‑quality ingredients designed to satisfy discerning tastes. The online store’s selection includes other sweet treats that work well for gifting or personal indulgence.
Packaging and presentation reflect the brand’s focus on heritage and quality, making each order feel thoughtful and special.
Shopping with The Candy Cottage is designed to be convenient for U.S. customers, with orders shipping to the contiguous United States and careful attention to customer service and satisfaction. According to the store’s policies, orders typically ship within a few days and are handled through trusted carriers, with encrypted payment and privacy protections in place for secure online transactions.
Whether you’re ordering for a holiday, special occasion, or everyday treat, The Candy Cottage delivers classic, traditional confections rooted in family heritage. Its combination of unique recipes, quality sweets, and online convenience makes it an appealing destination for anyone who loves nostalgic candy with a story behind it.
Missouri – Redmon’s Candy Factory, Phillipsburg
Redmon’s Candy Factory in Phillipsburg, Missouri, is a beloved roadside candy destination that has been delighting travelers since it was established in 1995 by John and Sharon Redmon. Known for its fun, clean, and comfortable atmosphere, the factory has become a popular stop for families, road trippers, and anyone with a sweet tooth.
Inside the bright and welcoming store, you’ll find an incredible selection of sweets. Redmon’s boasts over 70 flavors of mouthwatering salt water taffy, more than 20 flavors of rich homemade fudge, and over 70 varieties of bulk candy ranging from nostalgic classics to modern favorites.
Beyond candy, Redmon’s Candy Factory is part of a larger experience that includes the adjacent “World’s Largest Gift Store,” offering gifts, souvenirs, and unique finds for visitors to take home. Many guests combine their candy shopping with browsing the vast gift selection, making it a fun and memorable stop on any road trip through southwest Missouri.
While Redmon’s products aren’t available online and can only be purchased in person at their Phillipsburg location, the experience of walking through aisles filled with colorful candies, sampling sweets, and discovering new flavors makes visiting worthwhile. The friendly environment and extensive candy offerings have attracted over two million travelers to date, making Redmon’s a true landmark sweet stop.
Montana – The Sweet Palace, Philipsburg
In a Victorian mining town, The Sweet Palace stands like a candy cathedral, chandeliers and all. Barrels of taffy, walls of jars, and a fudge counter stretch into the distance.
It is theatrical without feeling fake, a genuine Main Street fantasy.
Taffy flavors read like a poem, and the chew is delicate. Fudge squares are creamy with a clean finish, not overly sweet.
The staff keep samples flowing and smiles easy, even on busy summer days.
You will want a bag, then a second, then a box, because restraint is tricky here. Prices are kind, and the selection is immense.
Kids point, adults grin, and suddenly everyone is eight again.
Take your loot to a bench outside and watch the town hum. The building alone is worth the trip, but the candy seals it.
You will leave with photos, sticky fingers, and a promise to come back with more time.
Nebraska – Old Market Candy Shop, Omaha
In Omaha’s brick lined Old Market, this candy shop pairs cobblestone charm with hand dipped classics. The smell of chocolate pulls you in from the street musicians and patio chatter.
Inside, clusters, caramels, and creams wait in neat rows.
Signature turtles deliver toasted nuts and slow caramel under glossy chocolate. The staff pack boxes with care and speed, happy to suggest a hidden gem.
It is a comfortable, grown up candy experience that still sparks kid joy.
Beyond chocolates, look for licorice assortments and retro bars tucked on side shelves. Seasonal items appear with restraint and polish.
Everything feels curated, never cluttered.
Stroll the district with a small bag and share bites between galleries and coffee stops. This is the kind of shop that becomes part of your Old Market ritual.
The vintage feeling rides in on brick, brass, and recipes that do not rush.
Nevada – Sugar Factory, Las Vegas
Sugar Factory is loud, glittery, and unabashedly theatrical, yet tucked inside are throwback treats that nod to soda fountain days. Beyond the celebrity goblets, counters hold bright rock candy, rainbow lollipops, and chocolate dipped marshmallows.
It is Vegas, but there is heart under the sparkle.
You can grab a bag of retro candies and escape the neon or lean into the spectacle with a sugar rimmed drink. The staff choreograph the fun with confident smiles.
It is a people watching goldmine with candy as your co-star.
For a vintage fix, order a simple sundae and enjoy the nostalgia that sneaks up mid spoonful. Then build a lollipop bouquet for later.
The mix of high gloss and childhood sweets works better than you expect.
Yes, it is pricier than a corner shop, but the show delivers. Take photos, share bites, and let yourself enjoy the silliness.
You will leave buzzing, pockets sticky, and somehow sentimental about rock candy again.
New Hampshire – Chutters, Littleton
Home to a famously long candy counter, Chutters stretches like a sweet river through the shop. Glass jars parade past with jelly beans, chocolates, and nostalgic oddities.
The energy is small town friendly with a side of Guinness worthy bragging rights.
Scoop a paper bag full of mix and match favorites and add a fudge square for balance. The counter staff are quick and kind, happy to guide new visitors.
You will find thoughtful gifts and simple pleasures side by side.
Old fashioned signage and wooden shelves give it a general store feel. Prices are fair, portions generous, and samples help indecisive shoppers.
It is easy to lose track of time here.
Walk Main Street with your bag and watch the mountains frame the day. Chutters proves that more can still feel personal when the candy is good.
You leave lighter in spirit and heavier in treats, a trade worth making.
New Jersey – James Candy Company, Atlantic City
James Candy is salt water taffy royalty, a boardwalk legacy with boxes that have crossed generations. Inside, the taffy machine hums, wrapping pastel pillows with steady rhythm.
The air tastes like summer and salt and sugar.
Besides taffy, look for molasses paddles, chocolate covered pretzels, and brittle that shatters cleanly. Staff seal boxes for travel and offer smart flavor mixes.
It is classic Atlantic City hospitality through a candy lens.
Choose a few souvenir boxes and stash one for the drive. The vintage graphics on the packaging are half the fun.
Everything about the experience urges you to slow down and savor.
Take your haul to the boards and watch gulls eye your bag. The first bite always lands like a memory.
James Candy keeps the story going, one chewy piece at a time.
New Mexico – The Candy Lady, Albuquerque
Old Town Albuquerque’s Candy Lady mixes Southwest flair with old school indulgence. Fudge, truffles, and spicy chocolate sit beside novelty items that made pop culture splashes.
The shop is playful without losing its roots.
Try a chile infused chocolate for a local kick, then cool down with a classic cream. The staff keep conversation lively and helpful, steering you to the right heat level.
Display cases glint under warm wood beams.
Beyond the headlines, the core craft is solid and satisfying. Boxes are easy to customize, and prices feel approachable.
You will find something bold and something comforting without effort.
Step into the courtyard after a purchase and let the sun turn your chocolate glossy. It is a perfect Old Town detour between galleries and green chile.
You leave with a grin and a little spice trailing you down the street.
New York – Economy Candy, New York City, and Parkside Candy Shoppe, Buffalo
New York plays both ends of the nostalgia spectrum. On the Lower East Side, Economy Candy crams decades into tight aisles with bulk bins, imports, and retro legends.
In Buffalo, Parkside Candy pours sundaes under chandeliers, a soda fountain dream with marble and tile.
At Economy, you hunt and pile, laughing at labels and rediscovering childhood. Staff move quick and keep it friendly amid the bustle.
It is the city distilled into sugar and chatter.
At Parkside, time slows for hot fudge, sponge candy, and conversations that stretch. The chocolates are tidy and classic, the atmosphere glam in a gentle way.
Both stops scratch different itches, both deeply satisfying.
Plan a two city candy tour or choose the vibe that suits your day. Either way, you will leave with a bag that tells a story.
New York contains multitudes, and in candy form, that means options and memories for every mood.
North Carolina – Mast General Store Candy Counter, Asheville
Mast General Store’s candy barrels line up like a small town parade, scoops clicking against wood. You buy by the pound, mixing root beer barrels, Mary Janes, and chocolate peanuts.
The creak of the floorboards is part of the soundtrack.
It is a general store first, with gear and gifts, but the candy corner steals the show. Staff offer old timers and kids the same warm welcome.
You will feel looked after without being hovered over.
Prices are reasonable, and the selection is generous without chaos. It is perfect before a Blue Ridge drive or after a downtown wander.
Nostalgia arrives quietly, flavor by flavor.
Step outside with a paper bag and share on a bench. The mountains hold the moment still while you crunch and chew.
It is the kind of simple joy that makes a trip memorable long after the last peanut disappears.
North Dakota – Widman’s Candy Shop, Grand Forks
Widman’s is famous for chippers, chocolate covered potato chips that marry salt and sweet without apology. The storefront is modest, the craft meticulous.
You walk in curious and leave converted.
Beyond chippers, look for turtles, creams, and seasonal molds with regional charm. Staff talk you through milk versus dark like friendly referees.
Everything tastes freshly made and confidently balanced.
Boxes stack into travel ready gifts that delight anyone who loves contrast. The shop holds photographs and history on the walls, giving context to each bite.
It is a family business rhythm you can feel.
Grab an extra bag for the drive and watch them vanish faster than planned. This is North Dakota comfort in chocolate language.
You will think about those chippers for days and then order more, happily.
Ohio – B.A. Sweetie Candy Company, Cleveland
B.A. Sweetie is an airplane hangar of candy with aisles measured in memories and sugar grams.
Retro, bulk, specialty, and soda all collide here in happy chaos. Grab a cart, not a basket.
The soda shop pours classic floats to anchor your browsing. Staff field questions with speed and humor, guiding you to the odd and the excellent.
It is a great place for event planning and impulse buying alike.
Expect rows for every craving, including nostalgic regional favorites. Prices scale well for big hauls, and checkout lanes move briskly.
You will lose track of time and be glad about it.
End with a cold root beer and a bag of something you have not tried in years. Cleveland pride runs through the place, loud and friendly.
It is a cathedral of candy where the sermon is pure fun.
Oklahoma – Bedré Fine Chocolate, Davis
Bedré, owned by the Chickasaw Nation, pairs sleek presentation with classic Midwestern chocolate comfort. The factory store lets you peek at production while sampling meltaways and crisps.
Everything feels polished yet grounded in regional pride.
Signature milk meltaways dissolve like a secret and leave a clean finish. Potato chip crisps scratch the salty sweet itch elegantly.
Staff wrap gifts with neat bows and sincere smiles.
The building is spacious and bright, easy for families and tour buses. Seasonal flavors appear thoughtfully rather than loudly.
Prices are fair for the quality and experience.
Stop on your way to Turner Falls and stash a box for later. The chocolate travels well and lifts a road trip instantly.
You will leave with a sense that careful craft still matters and tastes better than trends.
Oregon – Bruce’s Candy Kitchen, Cannon Beach
Bruce’s is pure coast nostalgia, a striped awning and a window full of saltwater taffy by Haystack Rock. Inside, the air is butter and sugar, with cases of caramels, truffles, and seasonal bark.
The vibe is family vacation timeless.
Taffy flavors swing from classic vanilla to marionberry, each lightly chewy and clean. Staff scoop with speed and smiles as kids press noses to glass.
Chocolate dipped seafoam is a sleeper hit, crisp and airy.
Prices are beach fair, and the packaging travels well for souvenirs. The striped boxes look great in photos and cupboards alike.
It is hard not to overbuy when everything feels like a postcard.
Walk the sand with a bag of taffy and let the wind sharpen the sweetness. The store is a tradition maker, simple and sincere.
You will be back next tide, guaranteed.
Pennsylvania – Shane Confectionery, Philadelphia
Shane is America’s oldest continuously operating candy shop, and it wears the title with grace. Victorian cases, tiled floors, and hand lettered labels set a dreamy stage.
Behind it all, artisans temper and pour with patient precision.
Buttercreams, clear toy candy, and honey sweetened bars anchor a menu that respects history without stalling. The chocolate shells snap cleanly, revealing balanced fillings.
Staff speak softly about origins and craft, inviting curiosity.
Seasonal drinking chocolate in the cafe next door anchors winter evenings. Spring brings pastel beauties in ribboned boxes.
Every holiday feels script ready in this space.
Step outside onto Market Street and feel time unspool. The candy tastes deliberate, the experience almost cinematic.
You will leave hushed and happy, pockets full of cordial cherries and stories.
Rhode Island – The Chocolate Delicacy, Warwick
The Chocolate Delicacy is tidy and inviting, a neighborhood shop where the chocolate speaks first. Truffles, caramels, nonpareils, and seasonal shapes line the cases.
It feels like a New England family tradition held steady.
Sea salt caramels land softly, and dark chocolate options are plentiful. The staff move with calm confidence, guiding you toward just enough.
Packaging is handsome without fuss, perfect for small gifts.
Expect modest prices for careful work and fresh tasting pieces. Holiday trays appear right on schedule, making last minute gifting painless.
It is a shop that earns trust one box at a time.
Pick a ribbon color, tuck in a note, and you are done. Then add an extra bag for yourself, because restraint is a theory here.
You will come back when the next season turns, happily.
South Carolina – I LOVE SUGAR (Myrtle Beach), Myrtle Beach
I LOVE SUGAR is a vibrant and immersive candy store with locations across the United States, offering a candy experience like no other. Founded in 2012, the store combines art, design, and sweets to create a visually stunning environment where every visit feels like stepping into a whimsical candy wonderland.
The store features an extensive selection of candies, from giant gummy bears and oversized gummy worms to cotton candy and candy boxes perfect for gifts. Their unique collection also includes plush gummy toys, adding a fun, huggable element to the shopping experience.
Every item is curated to surprise and delight, appealing to both nostalgic tastes and contemporary candy trends.
One of the standout features of I LOVE SUGAR is the Candy Martini Bar, the world’s first of its kind. Guests can enjoy cocktails infused with candy flavors, blending premium spirits with the sweet treats from the store.
This innovative concept elevates the candy shop experience, making it not just a place to buy sweets, but a destination for fun, flavor, and creativity.
Whether visiting in person or browsing online, I LOVE SUGAR offers an unforgettable candy adventure. From vibrant candy displays to interactive experiences like the Martini Bar, it combines quality, creativity, and fun.
The store is perfect for families, friends, or anyone looking to indulge their sweet tooth in a truly magical setting.
South Dakota – Candyland, Rapid City
Candyland SD is a popular candy shop and family destination in Rapid City, South Dakota, known for its enormous selection of sweets and treats that appeal to visitors of all ages. As one of the largest candy stores in the state, it offers a vibrant, colorful shopping experience filled with nostalgic favorites and modern confections alike.
Inside Candyland SD, you’ll find an impressive array of goodies. The store boasts over 80 flavors of saltwater taffy, dozens of jellybean varieties, and scores of flavored sodas — plus classic nostalgic candy that can bring back childhood memories.
It also features coffee with unique flavored beans and chocolate‑covered specialties like strawberries, cherries, and even chocolate‑covered bacon or pickles.
In addition to candy, Candyland SD offers almost 15 different ice cream flavors, including both hard‑serve and soft‑serve options. Favorites such as mint chocolate chip, huckleberry, and cherry are rotated in and out, making the ice cream counter a fun stop after browsing the candy aisles. ([candyland][1])
Beyond sweets, Candyland SD enhances the visit with entertainment options like a mini‑golf course (Sweet Greens), making it a fun stop for families and road‑trippers alike. With its friendly atmosphere and huge variety of treats, Candyland SD is more than just a store — it’s a delightful destination for anyone with a sweet tooth.
Tennessee – Ole Smoky Candy Kitchen, Gatlinburg
Ole Smoky Candy Kitchen is a beloved, old‑fashioned candy shop located in the heart of Gatlinburg, Tennessee, where tradition and sweet treats come together in a nostalgic setting. Founded in 1950 by Dave and Peggy Dych, this family‑run confectionery quickly became a staple of Gatlinburg’s Parkway, delighting visitors with wholesome, homemade candies made right in view of guests.
One of the highlights at Ole Smoky Candy Kitchen is their hand‑pulled saltwater taffy, made fresh daily using the same recipe for over 70 years. They offer over 30 flavors, from traditional fruit and spice options to fun twists like moonshine‑infused flavors and sugar‑free varieties.
Visiting the candy kitchen isn’t just about buying sweets — it’s about the experience. The inviting atmosphere, the mesmerizing sight of candy being made by hand, and the aromas of chocolate and sugar create a sensory delight for visitors of all ages.
Though the shop no longer offers online ordering due to changes since the pandemic, Ole Smoky Candy Kitchen remains a must‑visit destination for anyone exploring Gatlinburg. Whether you’re a first‑time tourist or a returning fan, the combination of historic charm, friendly service, and irresistible sweets makes every visit memorable.
Texas – Big Top Candy Shop, Austin
Big Top is a circus of sugar on South Congress, striped awnings and playful signage pulling you in. Inside, jars, cases, and a soda fountain crowd together in cheerful chaos.
It is Austin weird in candy form.
Order a phosphate or float, then browse retro marvels, international finds, and house made treats. The staff juggle rushes with smiles and quick jokes.
There is a performance energy that suits the street outside.
Look for homemade chocolates tucked among novelty oddities. Prices vary, but there is something for every pocket.
The decor makes photos irresistible without feeling staged.
Carry your loot into the sunshine and wander between murals and music. Big Top turns a snack run into a mini parade.
You will leave a little sticky, very happy, and fully charmed.
Utah – Hammond’s Candies, Salt Lake City Shop
Hammond’s is a Denver born legend with a Salt Lake City shop that feels like a retro candy stage. Canes, lollipops, and ribbon candy parade across shelves in glossy color.
The style is classic factory chic, bright and inviting.
Signature canes twist with clean peppermint and holiday cheer. Honeycomb and marshmallow candies offer light, crunchy contrasts.
Staff know their stock well and guide you to seasonal winners.
Packaging is crisp and gift ready, perfect for office treats or stockings. Prices are fair for handcrafted confections.
The shop hums with family energy year round, peaking at holidays.
Grab a swirl lollipop for the photo and a bag of caramels for later. The first bite brings instant nostalgia.
You will feel like you just walked into a cheerful commercial from a simpler time.
Vermont – Lake Champlain Chocolates, Burlington
On Church Street, Lake Champlain Chocolates pairs sleek cafe vibes with truffles that whisper rather than shout. The focus is on fair sourcing and elegant balance.
You taste the restraint and care in every bite.
Hot chocolate is rich without heaviness, and sea salt caramels land with clean finish. Gift boxes feel substantial and handsome.
Staff knowledge runs deep but never drifts into lecture.
The space invites lingering, watching downtown bustle while chocolate quiets the mind. Seasonal collections lean maple, apple, and berry without cliche.
It is refined, welcoming, and unmistakably Vermont.
Take a bar to the waterfront and let the lake breeze sharpen the cocoa notes. This is grown up candy with a classic soul.
You will leave calmer, pockets full of elegant little promises.
Virginia – Nancy’s Candy Company, Meadows of Dan
Nancy’s Homemade Fudge, located in Meadows of Dan, Virginia, is a charming candy destination nestled in the Blue Ridge Mountains. The shop specializes in handcrafted fudge, chocolates, truffles, and other sweet treats made with high-quality ingredients like fresh cream, butter, and premium chocolate.
The candy store offers a wide variety of treats, from classic chocolate-covered peanut brittle to seasonal specialties like pumpkin fudge. Their assortment also includes artisan truffles, creamy fudge cups, and unique snack mixes such as Cajun Crunch and Sweet and Salty Mix.
Each product is carefully crafted, ensuring a consistent and delightful taste that keeps customers coming back.
Visitors to Nancy’s Homemade Fudge can enjoy more than just shopping—they can experience the candy-making process firsthand. The factory-style store allows guests to see the candies being made while exploring shelves filled with colorful, freshly prepared confections.
Nancy’s Homemade Fudge also caters to gift-giving and wholesale orders. Their beautifully packaged gift boxes and bulk candy selections make it easy to share the joy of handmade sweets with friends, family, or clients.
With its welcoming atmosphere, high-quality treats, and unique mountain charm, Nancy’s provides a memorable candy experience for everyone.
Washington – Boehm’s Candies, Issaquah
Boehm’s Candies is a beloved, family‑owned chocolatier and confectionery in Issaquah, Washington, that has been handcrafting sweet delights since 1942. Founded by Austrian immigrant Julius Boehm, the company blends old‑world European techniques with American favorites to create chocolates, caramels, English toffee, nut clusters, and more — all produced with a commitment to quality that’s lasted for over eighty years.
Walking into Boehm’s feels like stepping into a charming Alpine chalet. The shop and factory are housed in the Edelweiss Chalet, a European‑style building established in 1956 that reflects Boehm’s heritage and passion for craftsmanship.
Visitors can often watch candy makers at work through window tours, see how chocolates are dipped and molded, and enjoy the rich aromas of chocolate and caramel in the air.
The range of confections at Boehm’s is impressive, with over 100 varieties available. Classic favorites like peanut brittle and marzipan sit alongside European specialties such as Mozart Kugeln and cordial cherries.
This mix of traditional and inventive flavors has helped the shop earn high praise and loyal customers from both locals and tourists alike.
More than just a candy store, Boehm’s Candies is a community institution in Issaquah. The company has maintained deep local roots through community involvement and by passing its legacy from one generation to the next.
Whether you’re shopping for gifts, taking a tour, or simply savoring a piece of handmade chocolate, Boehm’s offers a sweet and memorable experience rich in history and flavor.
West Virginia – True Treats Historic Candy, Harpers Ferry
True Treats Candy, based in Harper’s Ferry, West Virginia, is a unique candy shop that specializes in historic and nostalgic sweets. Unlike typical candy stores, True Treats offers confections that date back centuries, allowing customers to taste candies from the 1500s, 1600s, 1800s, and beyond.
The shop carries an extensive collection of retro and penny candies, chocolate truffles, and specialty gift boxes. Their offerings include hand-pulled candy canes, chocolate-filled straws, and decadent fudge truffles.
True Treats Candy also makes an ideal destination for gifting. Their curated gift boxes, such as Cherry Cordial Delights and Chocolate Walk Timeline Collections, are perfect for holidays, birthdays, or special occasions.
The historical theme adds a thoughtful touch, making each gift both unique and educational.
Visiting True Treats Candy—whether online or in person—is a journey through time and taste. The combination of historic significance, artisanal quality, and wide variety of sweets ensures a delightful experience for families, history enthusiasts, and candy lovers alike.
It’s a place where history literally melts in your mouth.
Wisconsin – Chippewa Candy Shop, Chippewa Falls
Chippewa Candy Shop, located in Chippewa Falls, Wisconsin, is a delightful destination for anyone with a sweet tooth. Known for its wide variety of candies, chocolates, and nostalgic treats, the shop provides a fun, family-friendly atmosphere where customers of all ages can enjoy classic sweets and soft-serve ice cream.
The shop offers an impressive selection of candies, including gummies, chocolates, caramels, and old-fashioned favorites like taffy and licorice. Sugar-free options are also available, making it possible for everyone to enjoy a sweet treat responsibly.
Chippewa Candy Shop also emphasizes creating memorable experiences for families. The store’s inviting layout encourages browsing, sampling, and sharing, making it more than just a place to buy candy—it’s a spot to make memories.
Seasonal offerings and themed treats are regularly updated, keeping the selection fresh and exciting for repeat visitors throughout the year.
Whether you stop by in person or explore their offerings online, Chippewa Candy Shop brings a unique charm and old-fashioned sweetness to every visit. The friendly staff, combined with the nostalgic, high-quality candy selection, ensures that each trip is both enjoyable and memorable, keeping customers coming back for more sugary delights.
Wyoming – Cowtown Candy Company, Cody
Cowtown Candy Company, based in Cody, Wyoming, is a charming destination for anyone who loves classic and creative sweets. Their wide selection ranges from handmade chocolates and truffles to creamy fudge and specialty caramel corn.
Each product is crafted with care, emphasizing quality ingredients and nostalgic flavors that bring a smile to every candy lover’s face.
One of their standout offerings is the assortment of gift packs, such as the Moo-Velous Huckleberry Gift Pack and the Cowtown Company Crunch Gift Pack. These selections combine a variety of treats, making them perfect for special occasions or as a thoughtful present.
The packaging is playful yet elegant, reflecting the fun and welcoming personality of the brand.
Cowtown Candy also caters to fans of classic American confections. Favorites like peanut butter cups, chocolate-dipped Oreos, and pecan turtles are available individually or in sets, allowing customers to enjoy them at their leisure.
For those who prefer lighter or sugar-free options, Cowtown has thoughtfully included selections to meet different dietary preferences, so everyone can indulge safely and deliciously.
Visiting Cowtown Candy, whether online or in person, is more than just a shopping trip—it’s an experience that evokes the warmth and charm of Wyoming’s friendly spirit. From the rustic, Western-inspired presentation to the carefully curated sweets, the company creates a memorable and delightful candy experience that keeps customers coming back for more.