California’s food scene thrives on diversity, and its Indian restaurants stand out for bold spices, regional specialties, and timeless recipes. From Northern curries to Southern dosas, these kitchens deliver flavors that feel both authentic and unforgettable.
Travelers can explore family-run eateries, modern dining rooms, and hidden gems that celebrate India’s rich culinary heritage. With aromatic dishes, welcoming atmospheres, and flavors that linger long after the meal, California proves it’s one of the best states for authentic Indian cuisine.
Amber India – San Francisco
In the heart of San Francisco, Amber India captivates with its sophisticated ambiance and rich culinary history. This restaurant brings traditional Indian flavors to a contemporary setting, offering a diverse menu that pays homage to India’s vast culinary heritage.
Diners can indulge in a selection of curries and grills, each dish crafted with finesse and authenticity. The warm, inviting atmosphere makes it an ideal spot for a memorable dining experience. Don’t miss their signature butter chicken.
Amber India is not just about food; it’s about celebrating Indian culture with every meal, turning each visit into a delightful occasion.
Vik’s Chaat Corner – Berkeley
Nestled in Berkeley, Vik’s Chaat Corner offers a slice of Indian street food culture. Known for its flavorful chaats, this spot is a favorite among students and locals seeking a quick, delicious bite.
The casual setting, combined with the aromatic flavors of India, creates an inviting atmosphere where everyone feels at home. From spicy bhel puri to savory samosas, each dish delivers an authentic taste.
Vik’s isn’t just a restaurant; it’s a culinary adventure that brings the vibrant streets of India to California, serving joy and nostalgia on every plate.
Curry Up Now – Multiple Locations
Curry Up Now takes Indian street food to a whole new level with its inventive fusion dishes. Spread across multiple locations, it’s a go-to for those craving bold, innovative flavors wrapped in a casual dining experience.
The menu is a playful mix of traditional recipes and modern twists, featuring dishes like the tikka masala burrito that cater to adventurous palates. Its vibrant atmosphere makes it a lively spot for both casual dinners and quick bites.
With each visit, guests discover new favorites, making Curry Up Now a staple in the state’s diverse culinary scene.
Biryani Bowl – Fremont
Biryani Bowl in Fremont is a haven for lovers of this classic Indian dish. Specializing in biryani, each serving is a fragrant medley of spices and tender meats, cooked to perfection.
The restaurant’s cozy, welcoming setting complements its flavorful offerings, making it a favorite among families and biryani enthusiasts. The menu also includes a variety of other traditional Indian dishes.
Biryani Bowl transforms a simple meal into an exotic experience, capturing the essence of Indian culinary tradition in every bite. This is the place where biryani reigns supreme.
Tandoori Oven – San Jose
Tandoori Oven in San Jose combines authentic Indian flavors with a welcoming atmosphere. Known for its expertly cooked tandoori dishes, this restaurant brings a piece of India to the heart of Silicon Valley.
The menu offers a selection of grilled meats and vegetables, each seasoned with a unique blend of spices that promise a sensory delight. The cozy decor enhances the dining experience, making it a popular spot for gatherings.
With every dish, Tandoori Oven tells a story of tradition and taste, offering an enriching culinary journey for all who visit.
India Oven – Sacramento
In Sacramento, India Oven stands out with its commitment to authentic Indian cuisine. The restaurant offers a diverse menu, each dish prepared with traditional spices and ingredients that reflect India’s rich culinary landscape.
Patrons can savor an array of options, from creamy curries to spicy vindaloos, all served in a refined, elegant setting. The attention to detail in both food and service ensures a memorable experience.
India Oven is more than just a meal; it’s a celebration of Indian heritage, where each dish is a tribute to time-honored recipes.
Mayura – Culver City
Mayura in Culver City offers an authentic taste of India’s southern regions, known for its emphasis on vegetarian dishes and traditional flavors. The inviting atmosphere makes it a beloved spot for those seeking a genuine culinary experience.
From dosas to thalis, every dish is prepared with care and authenticity, reflecting the vibrant culinary landscape of southern India. The restaurant’s charm lies in its ability to transport diners to another world with its flavors.
Mayura isn’t just about food; it’s a journey into the heart of India’s rich vegetarian tradition, delighting locals and visitors alike.
Badmaash – Los Angeles
In the bustling city of Los Angeles, Badmaash offers a unique blend of traditional Indian flavors and contemporary flair. This restaurant is known for its innovative dishes and vibrant atmosphere, attracting a diverse crowd.
From lamb burgers to chicken tikka poutine, the menu is a delightful fusion of old and new, ensuring a surprising twist with every bite. The trendy decor adds to the lively dining experience.
Badmaash is not just a dining spot; it’s an exploration of culinary creativity, where tradition meets modernity in the heart of Los Angeles.
Anarbagh – Beverly Hills
Anarbagh in Beverly Hills is a testament to fine Indian dining, offering a sophisticated menu that celebrates India’s diverse culinary heritage. The restaurant’s elegant ambiance complements its exquisite dishes, making it a favorite among those seeking a refined experience.
Guests are treated to a variety of flavors, from rich curries to delicate biryanis, each crafted with precision and passion. The impeccable service adds to the charm of this dining destination.
Anarbagh is more than a meal; it’s an elegant escape into the world of Indian cuisine, where each dish is a masterpiece of flavor and presentation.