Buffalo’s famous Beef on Weck is more than a sandwich—it’s a flavorful tradition that has stood the test of time. With thinly sliced roast beef layered on a kummelweck roll, topped with salt and caraway seeds, and paired with spicy horseradish, this creation captures the soul of Western New York.
For generations, locals have gathered at neighborhood taverns and diners to savor this regional icon. Today, a handful of beloved spots still honor the recipe, keeping the nostalgic flavors alive for both residents and visitors who crave an authentic Buffalo experience.
Charlie the Butcher
Charlie the Butcher is synonymous with beef on weck in Buffalo. Known for his interactive carving station, Charlie brings a personal touch to each sandwich.
The tender, juicy beef slices are expertly prepared, ensuring every sandwich is packed with flavor. As you watch Charlie masterfully carve the roast, you can’t help but feel the love and passion that goes into each creation. This spot is not just about food; it’s about experiencing Buffalo’s culinary heartland.
Schwabl’s
Entering Schwabl’s is like stepping back in time. This historic eatery has been serving up Buffalo’s cherished beef on weck since 1837. Known for its charming, old-world atmosphere, Schwabl’s offers more than just a meal; it provides a nostalgic journey.
The combination of perfectly spiced roast beef and the distinctive kummelweck roll makes each bite a memorable experience. Whether you’re a local or just passing through, Schwabl’s is a must-visit for any beef on weck enthusiast.
Bar-Bill Tavern
Bar-Bill Tavern is a local favorite, combining the camaraderie of a pub with culinary excellence. Renowned for its beef on weck, the tavern pairs this classic with an impressive selection of craft beers. The lively atmosphere makes it a popular spot for gatherings.
Each sandwich is crafted with care, featuring succulent beef and a perfectly baked kummelweck roll. Bar-Bill ensures every visit is filled with flavor and fun, embodying Buffalo’s vibrant spirit.
Kelly’s Korner
Kelly’s Korner is a cornerstone in Buffalo’s beef on weck scene. This bustling diner, loved by locals, serves sandwiches that are a testament to tradition. The balance of tender beef, horseradish, and the signature kummelweck roll creates a taste sensation.
As you enjoy the meal, the sense of community here is palpable. Kelly’s offers more than just food; it’s a place where memories are made, and stories are shared.
The Press Box
At The Press Box, sports and sandwiches go hand in hand. This energetic venue is perfect for catching a game while indulging in a hearty beef on weck.
The sandwich is prepared with meticulous attention to detail, ensuring the beef is juicy and the kummelweck roll is fresh. Friends gather here to enjoy both the action on screen and the delicious offerings on the menu. The Press Box makes each visit a winning experience.
Steve’s Pig & Ox Roast
Steve’s Pig & Ox Roast adds an outdoor twist to the beef on weck tradition. Known for its barbecue style, this spot offers a unique take on the classic.
The smoky flavor of the roast beef, combined with the signature kummelweck roll, creates an exciting culinary fusion. Patrons enjoy sandwiches under the open sky, making it a perfect destination for those who love alfresco dining. Steve’s is where tradition meets innovation in Buffalo cuisine.
Buffalo Brew Pub
Buffalo Brew Pub brings together craft beer and classic sandwiches in a cozy setting. Known for its extensive beer selection, this pub complements each beef on weck with the perfect brew.
The rich flavors of the roast beef are enhanced by a fresh kummelweck roll and a pint of local beer. The inviting ambiance makes it a favorite for both locals and tourists. Buffalo Brew Pub offers a true taste of regional tradition with every visit.
Dwyer’s Irish Pub
Dwyer’s Irish Pub brings a touch of Irish flair to Buffalo’s beef on weck tradition. The warm, inviting atmosphere is perfect for savoring juicy roast beef on a kummelweck roll.
Known for its friendly service and lively environment, Dwyer’s offers more than just a meal. It’s a place where stories are exchanged, and laughter is shared over delicious food. This pub stands as a testament to Buffalo’s diverse and welcoming culinary scene.
Local Kitchen & Beer Bar
Local Kitchen & Beer Bar reimagines the beef on weck for a contemporary audience. This modern spot offers a gourmet twist on the traditional sandwich, with premium cuts of beef and artisan kummelweck rolls.
The sleek, industrial design of the restaurant complements its innovative menu. Patrons can enjoy the sandwich alongside a curated selection of craft beers. Local Kitchen is where classic meets contemporary in Buffalo’s culinary landscape.