Texas is renowned for its barbecue, with smokehouses drawing food enthusiasts from around the globe.
These seven spots are notoriously difficult to score a reservation at, but their legendary meats make the effort entirely worthwhile.
Franklin Barbecue – Austin, TX

Imagine waking up at dawn just to secure a spot in line at Franklin Barbecue. This Austin landmark is the epitome of Texas BBQ excellence. People start queuing early, as the succulent brisket tends to sell out before the clock strikes noon.
The secret behind Franklin’s fame lies in its perfectly smoked meats—an art mastered over many years. Preordering is an option, but spontaneity might not be your friend here. The wait is a testament to the culinary magic that awaits inside.
Renowned pitmaster Aaron Franklin’s creations have earned accolades nationwide, making this spot a destination for BBQ aficionados.
Snow’s BBQ – Lexington, TX

Every Saturday morning, a quiet town in Texas comes to life as crowds gather at Snow’s BBQ. The anticipation builds before sunrise, all for a taste of Tootsie Tomanetz’s legendary brisket.
At 88 years old, Tootsie is a barbecue icon, her skills honed over decades. The ribs and brisket she crafts have an almost mythical status among BBQ lovers.
The limited hours and Tootsie’s charm make Snow’s a pilgrimage site. The experience is as much about the journey as the tender, smoky rewards that await.
LeRoy and Lewis Barbecue – Austin, TX

LeRoy and Lewis bring a modern twist to the traditional BBQ experience. This Austin-based trailer is where innovation meets smoke, offering unique cuts like beef cheeks alongside classics.
Their inventive approach has garnered national praise, transforming this spot into a must-visit for food explorers. Preordering ensures you don’t miss out on popular items.
While known for creativity, the dedication to quality remains unwavering. The fusion of new and old makes each visit an exciting gastronomic adventure.
Goldee’s Barbecue – Fort Worth, TX

Not long ago, Goldee’s was crowned the best BBQ in Texas, a title that drew hordes of eager fans. The lines form well before the 11 a.m. opening, each person hoping to savor the tender, smoky delights.
By afternoon, signature items like the brisket and turkey are often gone, a testament to their irresistible appeal. The young team behind Goldee’s embraces both tradition and innovation.
The combination makes every bite a taste of BBQ heaven, and every visit a much-anticipated event. Perfecting the craft has turned this spot into a Texas treasure.
Pecan Lodge – Dallas, TX

Deep Ellum’s Pecan Lodge is a magnet for BBQ lovers, especially during the lunch rush. Its beef ribs have become legendary, drawing crowds eager to experience the smoky, tender perfection.
Weekend visits require patience, as lines snake through the venue. However, the reward is a taste of one of Dallas’s finest culinary offerings.
Arriving early or opting for a weekday visit can make the experience more manageable. The passion behind every dish is evident, ensuring each bite is a delight.
Interstellar BBQ – Austin, TX

Interstellar BBQ in Austin has captivated the hearts of many with its inventive approach to traditional barbecue. Each dish tells a story, combining classic techniques with creative flair.
Recognition among the nation’s elite has led to bustling crowds. While reservations aren’t formal, timing your visit is crucial to avoid missing out on the treasures inside.
The brisket here is a particular highlight—a melt-in-your-mouth experience that attracts foodies from far and wide. The allure is undeniable, making each visit a feast to remember.
Evie Mae’s Pit Barbecue – Wolfforth, TX

In the quiet town of Wolfforth, Evie Mae’s Pit Barbecue has garnered a loyal following, thanks to its award-winning meats. Despite the remote location, lines form quickly, with locals and travelers alike seeking the flavorful offerings.
The brisket and sausage are particularly sought after, disappearing fast as the day unfolds. Planning your visit well can make a world of difference.
The charm of Evie Mae’s lies in its simplicity and dedication to quality, making it a hidden gem worth the journey. Each visit feels like a warm, welcoming embrace.