In Vermont, fall isn’t just a season — it’s a feast for both the eyes and the taste buds. The rolling hills blaze with reds, oranges, and golds, while local chefs bring that same artistry to the table with dishes that celebrate farm-fresh ingredients and timeless flavors.
These restaurants prove that in Vermont, a meal is more than nourishment — it’s a reflection of the land, the harvest, and the beauty of autumn itself.
Hen of the Wood (Waterbury)
Nestled in Waterbury, Hen of the Wood offers a dining experience inspired by Vermont’s natural bounty. The intimate setting, complete with a roaring fireplace, reflects the warmth of the cuisine.
Dishes crafted here echo the season, featuring locally sourced ingredients that celebrate Vermont’s agricultural roots. Each plate is a work of art, as visually appealing as the view outside.
Renowned for its ambiance, it’s a place where flavors and aesthetics harmonize perfectly. Patrons often speak of the enchanting blend of taste and scenery.
The Farmhouse Tap & Grill (Burlington)
In Burlington, The Farmhouse Tap & Grill is a testament to Vermont’s vibrant farm-to-table movement. This bustling gastropub offers a menu that evolves with the seasons, showcasing the best of local harvests.
The outdoor garden patio provides a perfect spot to enjoy a craft beer while taking in the crisp fall air. Inside, the rustic wooden beams and lively atmosphere add to the charm.
Known for its commitment to sustainability, it’s a favorite amongst locals and visitors alike. The combination of hearty dishes and a welcoming vibe makes it unforgettable.
Simon Pearce Restaurant (Quechee)
Simon Pearce in Quechee is more than just a restaurant; it’s an experience. Situated by a picturesque waterfall, it offers diners a serene riverside view alongside exquisite meals.
The setting within a glassblowing studio adds a touch of artistry to the dining experience, with handcrafted glassware adorning each table.
Every dish reflects elegance, complementing the natural beauty outside. It’s a place where culinary and visual artistry unite, providing a truly unique Vermont memory.
Michael’s on the Hill (Stowe)
At Michael’s on the Hill, located in Stowe, culinary sophistication meets rustic charm. This farmhouse-style restaurant offers panoramic views of Vermont’s rolling hills, especially breathtaking in autumn.
With a menu that highlights European-influenced cuisine, each dish is crafted with precision and passion. The ever-changing seasonal ingredients ensure freshness and flavor.
Michael’s is celebrated for its warm ambiance and scenic backdrop, making it an ideal spot for both casual diners and special occasions alike.
SoLo Farm & Table (South Londonderry)
SoLo Farm & Table in South Londonderry offers an intimate escape into Vermont’s countryside. Housed in a charming country inn, the restaurant exudes warmth and hospitality.
The menu, ever-changing, showcases ingredients sourced from local farms, transforming them into gourmet delights that mirror the season’s beauty.
Guests often find solace in the cozy dining room, savoring both the food and the view of surrounding fall foliage. It’s a culinary journey that celebrates simplicity and elegance.
Rustic Roots (Shelburne)
Rustic Roots in Shelburne is a delightful café known for its vintage charm and locally inspired menu. Here, farm-fresh ingredients take center stage, resulting in dishes that are both comforting and innovative.
The café’s ambiance, with its antique décor and cozy seating, complements the vibrant colors of fall seen through the windows.
Locals adore this spot not just for the food but for the sense of community it fosters. It’s a place where every visit feels like coming home.
The Kitchen Table Bistro (Richmond)
In Richmond, The Kitchen Table Bistro offers a dining experience grounded in tradition and elegance. Housed in a historic building, it provides a warm and inviting atmosphere.
The bistro’s menu is a tribute to local flavors, with dishes that change in harmony with the seasons. Each meal is thoughtfully prepared to highlight the region’s best ingredients.
Diners are treated to not just wonderful food but also glimpses of Vermont’s stunning fall scenery, making every meal a feast for the senses.
Jessica’s at Swift House Inn (Middlebury)
Jessica’s at Swift House Inn in Middlebury combines classic elegance with modern culinary flair. The inn’s dining room, with its timeless décor, offers a comfortable yet upscale setting.
Menus here feature dishes that make the most of Vermont’s seasonal offerings, crafted with creativity and care.
Large windows provide sweeping views of the vibrant fall landscape, creating a dining experience that delights all senses. It’s where tradition meets innovation, offering meals that linger in memory.
The Black Krim Tavern (Randolph)
In Randolph, The Black Krim Tavern is a cozy refuge amidst the vibrant colors of fall. Known for its welcoming vibe and hearty fare, it’s where locals gather for good times and great food.
The tavern’s menu, written on a charming chalkboard, features comfort food with a Vermont twist, made using the freshest local ingredients.
With a crackling fireplace and rustic wood accents, it offers a perfect spot to enjoy a meal after a scenic autumn hike. It’s a quintessential Vermont experience that feels like home.