Some restaurants in Nebraska don’t just serve food—they perfect one dish so well it borders on obsession. These are the places where locals speak with pride, where “you have to try this” turns into a challenge rather than a suggestion. From Omaha’s smoky whiskey steaks to Lincoln’s golden fried chicken, every stop on this list has earned its bragging rights bite by bite.
If you’re hungry for proof that passion still rules the plate in the Cornhusker State, these seven restaurants deliver it in every unforgettable forkful.
Runza — Lincoln, NE
Nebraska’s own Runza sandwich is a comforting classic. With its origins in Lincoln, this sandwich has become synonymous with local pride. Cradled in fresh yeast dough, the filling of seasoned beef, cabbage, onions, and melted cheese offers a taste of home.
Founded in 1949, Runza restaurants have spread across the state, offering consistent quality and a nostalgic bite that’s hard to resist. Each Runza feels like a friendly nod from the past. Perfect for game days or any quick meal, these sandwiches are more than just food—they’re a Nebraska tradition.
Gorat’s Steak House — Omaha, NE
Gorat’s Steak House stands as a pillar of Omaha’s dining history. Known as Warren Buffett’s favorite, this steakhouse delivers prime cuts with old-school charm. Celebrating special occasions or closing business deals, locals find comfort in Gorat’s ambiance.
The hand-cut steaks, particularly the porterhouse, are a testament to Nebraska’s beef heritage. Gorat’s combines tradition with excellence, serving up experiences as memorable as the flavors. Dining here isn’t just about eating; it’s about participating in a slice of Omaha’s culinary narrative. For steak lovers, it’s a must-visit destination.
The Drover Steakhouse — Omaha, NE
The Drover Steakhouse offers a unique twist on steak with their renowned whiskey steaks. The moment the whiskey-butter glaze hits the hot steak, it caramelizes, filling the air with a tempting aroma.
This Omaha staple is famous for more than just its steaks; it’s the theater of dining that lures guests. The whiskey-infused finish gives each cut an extra layer of flavor, making the meal both an indulgence and an experience. Visiting The Drover means savoring steak with a side of showmanship, perfect for those who love flair with their fare.
Spaghetti Works — Omaha, NE
Spaghetti Works in Omaha’s Old Market is a haven for pasta lovers. Known for its endless pasta offerings, patrons can indulge in a variety of sauces and combinations.
The whimsical atmosphere is enhanced by a salad bar served from an antique truck, adding a touch of nostalgia to every meal. Families gather to build their perfect pasta bowls, making each visit a culinary adventure. It’s not just about the pasta; it’s about the experience of sharing and experimenting in a setting that feels both familiar and fun.
Block 16 — Omaha, NE
Block 16 is where creativity meets flavor in downtown Omaha. With a reputation for bold sandwiches, this spot turns each dish into an unforgettable experience. The Pulled Pork Roll and PC Farm Fried Chicken Thighs stand out as crowd favorites.
Every bite is a testament to the quality and creativity of the local ingredients. The line of eager diners speaks to the consistent excellence and innovation found here. Block 16 isn’t just a meal; it’s a testament to culinary artistry, offering a refreshing take on traditional comfort food with a modern twist.
La Casa Pizzeria — Omaha, NE
La Casa Pizzeria is a local gem, specializing in Sicilian-style pizzas that have captured the hearts of Omahans. The dough, a result of old-world techniques, is perfectly fermented and enhanced with generous toppings.
As a family-owned institution, La Casa offers not just pizza, but a slice of history. Each pie reflects a commitment to tradition and quality, inviting patrons to savor the richness of every bite. For those seeking an authentic pizza experience with a Nebraskan twist, La Casa delivers on flavor and heritage.
Lee’s Chicken Restaurant — Lincoln, NE
Lee’s Chicken Restaurant in Lincoln offers a taste of the South with its beloved fried chicken. Known for its hand-battered, crispy coating, the chicken here is a local favorite.
The longstanding recipe has been perfected over the years, ensuring each piece is juicy and flavorful. Pair it with classic sides for a complete comfort food experience. Lee’s is more than just a restaurant—it’s a destination for those seeking hearty, satisfying meals that honor tradition and celebrate local tastes.