Chicago’s culinary scene thrives with a diverse range of flavors, yet its seafood offerings stand out. This bustling city offers a variety of classic spots where the seafood is fresh and the atmosphere unforgettable. Here’s a list of 11 seafood restaurants in Chicago that consistently deliver excellence.
Calumet Fisheries
Nestled by the Calumet River, Calumet Fisheries is more than just a seafood joint; it’s a slice of Chicago history. This unassuming shack has been serving smoked fish since 1948, where tradition reigns supreme. With a smokehouse right on-site, the aroma alone draws you in. Whether you’re craving smoked salmon or fried shrimp, the quality never wavers.
What makes Calumet truly special is its commitment to time-honored smoking techniques, a nod to old-world craftsmanship. It’s an iconic stop that’s as genuine as it is delicious, offering a taste of nostalgia with every bite.
Joe’s Seafood, Prime Steak & Stone Crab
Joe’s Seafood, Prime Steak & Stone Crab offers a touch of elegance in the heart of Chicago. Known for its stone crabs, Joe’s combines a classic steakhouse vibe with seafood specialties. The ambiance is upscale yet inviting, perfect for both business dinners and romantic evenings.
Patrons return for the impeccable service and exquisite dish presentations. Whether indulging in a lobster tail or a succulent steak, Joe’s delivers with flair. It’s a place where tradition meets sophistication, and every meal feels like a special occasion.
Shaw’s Crab House
Shaw’s Crab House offers a quintessential seafood experience, balancing a lively oyster bar with a refined dining area. The dual atmosphere caters to both casual get-togethers and formal dinners. Renowned for their fresh oysters, Shaw’s also excels with signature crab cakes and other seafood delights.
With live jazz music often gracing the scene, guests are charmed by the vibrant yet cozy ambiance. The history and reputation of Shaw’s make it a staple in Chicago’s dining landscape, a place where seafood and entertainment marry perfectly.
Dock’s Fish (Dock’s)
Dock’s Fish, fondly known as Dock’s, has been a community favorite for decades, offering simple yet flavorful seafood fare. This no-frills location invites guests with its friendly, down-to-earth vibe and consistently tasty fried fish.
Known for its generous portions, Dock’s remains a go-to spot for a quick, satisfying seafood meal. While it may not boast upscale decor, it excels in delivering authentic Chicago seafood charm. Every bite feels like a hug from a beloved local treasure.
The Dock at Montrose Beach
The Dock at Montrose Beach combines sun, sand, and seafood into an irresistible package. Overlooking Lake Michigan, this beachside spot offers a relaxed atmosphere with stunning views. Perfect for lazy afternoons, it features live music and a diverse menu.
From seafood tacos to refreshing cocktails, The Dock ensures every visit feels like a mini-vacation. It’s where locals and tourists alike unwind and enjoy life’s simple pleasures, with the lake breeze adding a touch of magic to every meal.
Hugo’s Frog Bar & Fish House
Hugo’s Frog Bar & Fish House offers a unique twist on classic seafood with its renowned frog legs and upscale charm. Located in the Gold Coast, it’s known for its vibrant atmosphere and impeccable service.
The menu showcases a variety of seafood delicacies, from fresh fish to succulent lobsters. Guests are treated to an elevated dining experience, where each dish is crafted with precision. Hugo’s blends tradition with innovation, providing a delightful culinary journey in a chic setting.
Bob Chinn’s Crab House (Wheeling)
Bob Chinn’s Crab House in Wheeling is a seafood institution, celebrated for its lively atmosphere and legendary crab legs. Known for bustling energy and large communal tables, it’s perfect for family gatherings and celebrations.
The menu brims with fresh catches and signature garlic sauces, ensuring every bite is memorable. Bob Chinn’s combines fun and flavor in a setting that feels both vibrant and welcoming, making it a must-visit for seafood enthusiasts.
Legal Sea Foods
Legal Sea Foods brings Boston’s seafood excellence to Chicago, with an emphasis on fresh, high-quality ingredients. Known for its award-winning clam chowder, this restaurant combines sophisticated dining with maritime charm.
Guests appreciate the sleek decor and attentive service, which complement the wide array of seafood selections. From lobsters to shellfish, each dish is a testament to their commitment to culinary excellence. Legal Sea Foods offers a taste of New England in the heart of Chicago.
Bar Mar (by José Andrés)
Bar Mar by José Andrés infuses creativity into the seafood dining scene with its inventive dishes and modern flair. Located in Chicago’s bustling River North, it’s known for its artistic presentations and innovative flavors.
Each dish at Bar Mar tells a story, reflecting the vibrant imagination of its celebrated chef. The ambiance is as exciting as the menu, offering a unique dining experience that challenges the ordinary with extraordinary culinary art.
Hagen’s Fish Market
Hagen’s Fish Market is a family-owned gem that has been serving Chicago since 1946. Known for its smoked fish, this market offers a charmingly rustic atmosphere with a focus on quality and tradition.
Patrons come not only for the smoked chubs and salmon but also for the warm, welcoming environment. Hagen’s is a reminder of Chicago’s rich culinary heritage, where every visit feels like stepping back in time to a place where quality and family values reign supreme.
Boston Fish Market (Des Plaines)
Boston Fish Market in Des Plaines offers an authentic seafood market experience with its vast selection of fresh fish and shellfish. Known for its bustling atmosphere, this spot is a haven for seafood lovers.
The market doubles as a restaurant, where patrons can enjoy expertly prepared seafood dishes. It’s a place that captures the essence of a coastal market, providing both quality and variety in a lively, engaging environment.