Alabama biscuits aren’t just food— they’re fluffy, buttery hugs on a plate, and some shops take them to a level that stops you mid-bite. From small towns to city corners, these kitchens wake up early to roll, bake, and stack biscuits that melt in your mouth. Each one carries layers of history, flavor, and care that only decades of practice can perfect.
These 9 Alabama biscuit shops serve plates that feel like home, breakfast after breakfast. Flaky, golden, and generously portioned, they prove that when biscuits are done right, people will travel miles for that first buttery bite.
The Alabama Biscuit Company
Nestled in Vestavia Hills, The Alabama Biscuit Company transforms scratch biscuits into creative sandwiches and sweet delights. Using local ingredients, their signature Alabama Biscuit features goat cheese, pecan, and maple butter.
The cozy atmosphere with artisan flours and small-batch preserves creates a neighborhood vibe. Locals rave about the buttery layers and innovative toppings, making it a go-to for brunch.
Don’t miss out on their take-home biscuit boxes, a treat for any weekend. Arrive early to beat the lines, as their hometown status often draws a crowd.
Maple Street Biscuit Company
Maple Street Biscuit Company in Homewood is a bustling spot known for its daily baked buttermilk biscuits. Their hearty sandwiches, like the Sweet Potato Casserole or Chicken ’N’ White BBQ, are crowd favorites.
The scratch biscuits and house-made preserves complement the bright counter service. College-town crowds and families line up for these flaky biscuits.
Seasonal offerings keep the menu exciting, while the welcoming environment makes it a fun stop for everyone. Bring a hearty appetite and enjoy the creative combos that redefine breakfast comfort.
Biscuit Belly
In Huntsville and Hoover, Biscuit Belly brings a lively brunch vibe with inventive biscuit sandwiches like the Boozy Bird. Known for scratch biscuits and friendly service, it’s a spot where locals gather for flavor-packed mornings.
The playful combinations and flaky layers have earned it a loyal following. Bold biscuit fillings and a coffee bar add to the charm.
Perfect for family meetups or celebratory brunches, Biscuit Belly offers portions that satisfy and delight. It’s the ideal weekday comfort before heading to work.
Big Bad Breakfast
Big Bad Breakfast in Tuscaloosa is a chef-driven restaurant that embraces Southern techniques. Their housemade biscuits, country ham, and sausage gravy are breakfast staples.
Chef attention to detail and local sourcing make every plate a hearty delight. Warm biscuits and house preserves highlight classic flavors.
Weekends see bustling brunch crowds, but the late-morning comfort and well-executed dishes make any wait worthwhile. It’s a place where tradition meets innovation daily.
The Biscuit Express
The Biscuit Express in Meridianville and Huntsville is a local favorite known for handmade buttermilk biscuits. Popular choices include sausage, country ham, and egg-filled biscuits.
With old-school efficiency and generous portions, it has deep community roots. Locals line up before dawn for the authentic taste.
Fast service and wallet-friendly options make it a beloved spot for families. Arriving early on weekends ensures you won’t miss out on these delightful morning plates.
Flying Biscuit Café
Flying Biscuit Café in Birmingham is a regional chain celebrated for its pillowy biscuits. Paired with Shrimp and Grits or creative egg dishes, they offer creamy Southern comfort.
Signature egg preparations and biscuit variety draw in locals for consistent brunch experiences. Family meals and group brunches thrive here.
The sampler plate is a fun way to explore various styles, making it a top choice for adventurous eaters. It’s a place where creativity meets traditional Southern flavors.
Cahawba House
In Montgomery, Cahawba House serves up generous Southern plates centered around buttery biscuits. Signature items include the Southern Biscuit with pimento cheese and fried green tomatoes.
Locally sourced ingredients and neighborhood hospitality create a welcoming atmosphere. Reviewers praise the fluffy biscuits and hearty sides.
It’s the perfect spot for relaxed, authentic Alabama breakfast comfort. Arrive early to enjoy the warm, inviting ambiance and satisfy your morning cravings.
Helen
Helen in Birmingham is a contemporary Southern grill known for its warm “angel” biscuits. Chef Rob McDaniel’s refined techniques elevate the Southern baking tradition.
These light, yeasted biscuits with whipped cane-syrup butter are a memorable start to any meal. Michelin Guide recognition highlights the precision and care in each bite.
Reservations are recommended for this elevated biscuit experience, which promises to delight even the most discerning palates. It’s a culinary journey in Southern elegance.
Biscuit King Cafe
Biscuit King Cafe in Fairhope is famous for its oversized, made-from-scratch “Ugly Biscuits.” The Ultimate, with sausage, bacon, eggs, and cheese, is a standout.
Playful presentations and big portions create a family-friendly atmosphere. It’s a favorite for those seeking a sticky-finger breakfast.
The baked biscuit sampler is a must-try, showcasing the café’s creativity. Early arrival on weekends is recommended to enjoy this joyous breakfast feast.