Some pizzas don’t chase trends—they quietly perfect themselves. In West Virginia, these mom-and-pop pizzerias have been tossing dough the same way for decades, layering sauce, cheese, and toppings with devotion you can taste in every bite. Each slice carries history. Each pie tells a story of families, neighborhoods, and late-night cravings that somehow turned into decades of tradition.
If you follow the signs off the main roads, you’ll find pizzas that feel like home—warm, reliable, and exactly how your taste buds remember them.
DiCarlo’s Original Famous Pizza
In Wheeling, DiCarlo’s Original Famous Pizza remains a cornerstone of local flavor. The family-run pizzeria’s enduring recipes feature thin and Sicilian styles with a signature house-made sauce. This spot is known for its nostalgic atmosphere, where hometown loyalty and retro counter energy reign supreme.
The classic pepperoni and square Sicilian are must-tries for anyone seeking an authentic taste of West Virginia tradition. Visitors are encouraged to come hungry, order whole pies, and savor the warm, welcoming service. This is a place where every slice tells a story of community and culinary heritage.
Colasessano’s Pizza & Pepperoni Rolls
Colasessano’s in Fairmont is beloved for its pepperoni rolls and hearty, old-school pizzas. Here, multi-generational recipes offer a taste of regional history. The sturdy, thick Sicilian square is a local favorite, perfect for holidays and game nights. This pizzeria’s signature pepperoni roll tradition draws crowds and ensures a wallet-friendly dining experience.
Visitors are advised to save room for the irresistible garlic knots. For an experience rich in both flavor and nostalgia, Colasessano’s offers a slice of West Virginia’s culinary past that continues to satisfy locals and newcomers alike.
Vito’s Pizza & Restaurant
Vito’s Pizza & Restaurant in Clarksburg serves up family recipes that have delighted locals for generations. Known for Neapolitan rounds and Sicilian squares, this spot captures classic Italian-American technique. The cozy dining room and hearty calzones add to its appeal.
Regulars rave about the thin-crust pepperoni and robust square pies, making Vito’s a cornerstone of the community. With authentic flavors and dependable service, Vito’s continues to be a cherished local destination. Visitors are encouraged to bring friends and enjoy the steady slices that have kept this establishment thriving over the years.
Pies & Pints
Pies & Pints in Fayetteville started as a local passion project and has grown while maintaining its hands-on approach. Known for stone-hearth pies and Appalachian creativity, this spot offers a unique take on craft pizza. Local-sourced toppings and exceptional beer pairings set it apart.
The wood-steamed margherita and seasonal specialty pies are highlights. Perfect for adventurers exploring the New River Gorge, Pies & Pints serves up an experience as rich as its pizzas. Visitors can expect exceptional craft and a neighborhood vibe that keeps this pizzeria a beloved local haunt.
Giovanni’s Pizza
Giovanni’s Pizza in Charleston is a local mainstay known for classic hand-tossed pies and family-style Italian dishes. The comfortable setting and reliable menu make it a favorite for families and teams after events. Traditional offerings like the pepperoni and white-garlic pies are crowd-pleasers. With solid, consistent dough and plentiful toppings, Giovanni’s ensures a delightful dining experience.
Friendly service and a reputation for reliable carryout enhance its charm. Visitors are encouraged to bring friends and enjoy the tried-and-true recipes that have made Giovanni’s a beloved fixture in Charleston.
Graziano’s Pizza
Graziano’s Pizza in South Charleston prides itself on from-scratch preparation. Making dough, sauces, and salads daily, this pizzeria delivers fresh, flavorful pies. Known for balanced sauce and quality ingredients, it offers a taste of homemade goodness. The hand-tossed margherita and specialty calzone are standout dishes. Longtime locals keep coming back for the friendly service and neighborhood focus.
Graziano’s is a place where food and community blend seamlessly, providing an inviting space for both regulars and newcomers alike. Visitors should order whole pies and leave room for the delicious calzones.
Barone Bros. Pizza
Barone Bros. Pizza offers a satisfying mix of wood-fired and classic pies in Charleston. Located near the Mink Shoals/I-79 corridor, it’s a convenient stop for locals and travelers. Fresh dough and house sauces are key to its popularity. Try the wood-fired specialty pie or loaded supreme for a memorable meal.
Barone Bros. is known for friendly service and well-priced options, making it a go-to for reliable, hometown pizza. Visitors can enjoy the welcoming atmosphere while indulging in flavors that reflect the pizzeria’s commitment to quality and community.
Husson’s Pizzeria
Husson’s Pizzeria, rooted in Charleston-area neighborhoods, is a family-run chain known for its Sicilian squares and classic rounds. With dough made fresh daily, consistency and hearty portions make it a local favorite. The savory sauce and family-friendly atmosphere draw both locals and visitors. The thick Sicilian square or loaded round are top choices for anyone seeking a slice-of-home experience.
Perfect for families and college crowds, Husson’s offers dependable value and satisfaction. Visitors should come hungry and save room for the appetizing subs that complement their renowned pizzas.
Frank’s Pizza
Frank’s Pizza in Montgomery brings New York–style influence to West Virginia with its large, foldable slices and family pies. Loyal locals flock here for the consistent crust texture and trusted recipes. The menu is compact but packed with flavor, featuring tried-and-true pies and subs. Whether opting for a large pepperoni slice or specialty house pie, diners are treated to an authentic, no-frills experience.
Frank’s is a haven for those seeking comfort in every bite, providing a delicious reminder of the timeless appeal of traditional pizzerias.
Mikey Ray’s Pizza
Mikey Ray’s Pizza in Chapmanville is a family-driven establishment celebrated for its scratch dough and bold toppings. Small-town devotion to pizza craft shines through with every pie. The creative specialty-pizza roster and friendly counter service create a welcoming environment.
Signature pies with house sauce are crowd favorites. Perfect for enjoying after local events, Mikey Ray’s offers crave-worthy slices that residents return to time and again. With local energy and a commitment to quality, this pizzeria offers a delightful taste of Chapmanville’s community spirit.