Not all tacos are created equal. In Arizona, that truth hits hard—especially when you bite into a soggy tortilla, bland carnitas, and sadness wrapped in foil. Some taco trucks promise fire… and serve up flop. But then there are the legends. The spots where the line snakes around the block, the salsa bites back, and the tortillas taste like they were made by someone’s abuela that morning. We’re calling it like it is—six trucks that fall flat, and six that absolutely slap. Because you deserve tacos worth chasing. Not tacos that taste like regret. Grab a napkin. Things are about to get spicy.
Taquería El Pueblito – Tucson
Known for juicy carne asada and thick handmade tortillas, this truck draws a steady crowd nightly. The salsa bar, though simple, offers a spicy green sauce that truly brings the heat. Grilled over mesquite, every taco boasts a subtle smoky flavor. With generous portions, it’s easy to see why locals keep coming back.
Tacos Huicho – Phoenix
Parked near a tire shop, this no-frills truck is all about quick service and flavorful al pastor. The meat, carved hot off a vertical spit, is wrapped in doubled corn tortillas. A hint of sweet pineapple balances the spice, ensuring each bite is a delight. Speedy service doesn’t compromise the quality here.
El Taco Rustico – Tucson
El Taco Rustico’s birria is a masterpiece, slow-cooked to perfection. The consomé, rich and flavorful, elevates the dining experience beyond typical truck fare. Generous portions at an affordable price make it a favorite. Locals often warn that quesabirria tacos might sell out before the afternoon hits.
Tacos Chiwas – Mesa
Tacos Chiwas offers a taste of northern Mexico with unique fillings like papas con chorizo. The staff, always eager to assist, ensures you know exactly what’s in each taco. House-pickled jalapeños add a perfect crunch and heat, completing the delightful culinary experience.
El Guero Canelo Taco Truck – Tucson
An extension of a popular restaurant, this truck serves the famed Sonoran hot dogs and standout carne asada tacos. Asking for “con todo” gets you grilled green onions and roasted chiles, enhancing the flavor. Trust in this truck for an authentic and satisfying meal that keeps patrons returning.
Taquería Las Palmas – Glendale
In Glendale, Taquería Las Palmas is renowned for its shrimp tacos. Lightly battered and fried fresh, they’re topped with crunchy slaw and creamy chipotle sauce. Families frequent this spot for non-beef options, and the daily-delivered shrimp makes all the difference in taste and freshness.
Tacos El Toro – Scottsdale
Despite its eye-catching design, Tacos El Toro falls flat with bland, dry tacos. Overcooked meat and minimal seasoning leave a lot to be desired. The tortillas crumble easily, turning a quick bite into a messy ordeal. One review likened the carnitas to “yesterday’s leftovers.”
La Calle Tacos – Tempe
Convenience over quality seems to be the motto at La Calle Tacos. Parked near a college, the cold tortillas and watery salsa disappoint many. Despite offering combo deals, they often run out of key toppings, leaving customers less than satisfied. It’s a missed opportunity for flavor.
El Camino Taco Truck – Flagstaff
In a town with few taco options, El Camino manages to underdeliver with its greasy barbacoa. Patrons often face long waits only to receive lukewarm tacos. The mismatch between anticipation and reality leaves a bitter taste, making it a disappointing choice for many.
Mi Tierra Taco Truck – Chandler
Mi Tierra Taco Truck is a blend of small portions and high prices. The flavors are inconsistent; some might find the meat overly salty, while others feel it’s under-seasoned. Flour tortillas are the default, even when corn might suit better. This inconsistency leaves many unsatisfied.
Tacos La Neta – Phoenix
Though popular on social media, Tacos La Neta doesn’t measure up in taste. Meats lack proper marination, and toppings seem haphazardly thrown together. Frequent complaints highlight salsas labeled “hot” that taste more like tomato soup, frustrating those seeking a spicy kick.
Los Hermanos Tacos – Tucson
Friendly service is the highlight of Los Hermanos Tacos, but it can’t mask the soggy tortillas and chewy chicken. The grilled onions are a rare plus, yet they can’t save the overall experience. Some loyal patrons return for nostalgia, lamenting the dip in quality over recent years.