There’s no better reason to rise with the sun than the smell of freshly baked bread. And in North Dakota, mornings taste a little sweeter.
From flaky croissants that rival Paris to caramel rolls as big as your hand, these North Dakota bakeries make waking up early feel like a reward, not a chore. So grab your coat, skip the snooze button, and follow the scent of butter and sugar — it’s leading you somewhere delicious.
Nichole’s Fine Pastry & Café — Fargo
Tucked in downtown Fargo, Nichole’s Fine Pastry crafts a symphony of European-inspired pastries. Known for its delicate croissants and vibrant tarts, this spot is a local favorite.
With a James Beard nomination, it’s more than a bakery; it’s a culinary experience. The aroma of fresh bakes fills the air, inviting locals and travelers alike.
Owner-chefs meticulously prepare each item, ensuring precision and creativity. Whether you’re indulging in a morning treat or a savory brunch, Nichole’s delivers perfection with every bite.
Sonder Bakehouse — West Fargo
West Fargo’s Sonder Bakehouse specializes in elegant cakes and delicate macarons. This bakery shines with artistic flair, perfect for special occasions or a delightful treat.
Their take-and-bake options like cinnamon rolls are a customer favorite. Plan ahead; orders for weddings and events fill up quickly.
Sonder’s balance of daily pastries and custom creations makes it a go-to for those seeking quality and unique flavors. Visit to experience the artistry firsthand and leave with a sweet smile.
Mehl’s Gluten-Free Bakery — Fargo
Mehl’s Gluten-Free Bakery in Fargo is a haven for those with gluten sensitivities. Offering 100% gluten-free and nut-free delights, it caters to diverse dietary needs.
From cookies to sandwich breads, the variety is impressive and taste uncompromised. Dairy-free and vegan options are available on request.
For anyone avoiding wheat, Mehl’s provides a flavorful escape with its flour blends available for home cooks. It’s more than a bakery; it’s a community cornerstone.
Bread Poets Baking Company — Bismarck
In Bismarck, Bread Poets Baking Company stands as a testament to artisan bread-making. Known for its sourdoughs and hearty sandwiches, it’s a staple in the community.
Early risers flock for fresh loaves and breakfast favorites. The bakery supports local stores, making their creations accessible.
Bread Poets combines tradition with creativity, ensuring every visit is filled with the aroma of freshly baked goods. It’s a must for bread enthusiasts.
Brick Oven Bakery — Bismarck
Brick Oven Bakery in Bismarck offers a slice of French tradition with its naturally leavened sourdoughs and pastries. The brick oven is the heart of this charming bakery.
Croissants, cruffins, and danishes line the shelves, crafted with care and expertise. An early visit is recommended as these delights sell quickly.
Brick Oven’s dedication to quality and flavor makes it a beloved destination for locals and visitors craving authentic baking.
By the Batch Bakery & Eatery — Bismarck
By the Batch Bakery & Eatery in Bismarck is known for its generous cinnamon rolls and bagel sandwiches. It’s a warm spot for breakfast or lunch.
Locals love the caramel rolls paired with freshly brewed coffee. The bakery’s charm lies in its comfort classics and daily fresh bakes.
With a strong community feel, By the Batch is a perfect stop for families and commuters alike, offering a welcoming and delicious start to the day.
Something Sweet GF — Grand Forks
In Grand Forks, Something Sweet GF offers handcrafted pastries and personalized cakes. Owner Megan Werven ensures each creation reflects local roots and quality.
Custom orders like macarons and dessert boards are perfect for gatherings. The bakery emphasizes a community connection, drawing locals for special treats.
Something Sweet GF provides a boutique feel with a touch of home, making it a delightful spot for those seeking something unique and delicious.
Soholt Bakery — Mayville
A century-old gem in Mayville, Soholt Bakery is a beloved institution for its doughnuts and cinnamon rolls. Generations have enjoyed its comforting pastries.
Early mornings see locals lining up for fresh yeast work. The bakery’s history adds to its charm and appeal.
Soholt’s dedication to tradition and quality makes it a regional icon, perfect for those seeking classic flavors with a touch of nostalgia.