Washington’s Chinese food scene is full of hidden gems. From Seattle to Tacoma, these eleven restaurants serve dishes that could transport you straight to the bustling streets of China. Each bite bursts with flavor—hand-pulled noodles, delicate dumplings, and sizzling wok-fried specialties crafted with care and tradition.
Whether you crave fiery Szechuan heat, silky Cantonese sauces, or dumplings that melt in your mouth, these restaurants prove that Washington is a destination for Chinese food that honors tradition while thrilling the palate.
Tai Tung Restaurant
Established in 1935, Tai Tung stands as Seattle’s oldest Chinese restaurant, located in the heart of Chinatown-International District. Known for its classic Cantonese dishes, such as beef with oyster sauce and garlic shrimp, the restaurant has been a favorite of many, including Bruce Lee.
The rich tapestry of its history is evident in every corner, from its vintage decor to the time-honored recipes. Tai Tung’s commitment to tradition and flavor ensures an authentic experience. Its charm lies in its ability to transport diners back in time, while serving dishes that evoke a sense of nostalgia and warmth.
Jade Garden Restaurant
At the heart of Seattle’s Chinatown-International District, Jade Garden has carved a niche for itself with its renowned dim sum offerings. Patrons flock here for favorites like har gow, siu mai, and pan-fried chive dumplings.
The delicate art of dim sum preparation is evident in each meticulously crafted dish. Jade Garden prides itself on its dedication to traditional Cantonese flavors, a dedication that resonates with every bite. The lively atmosphere is often filled with the sounds of clinking teapots and delighted diners, making it a cherished spot for both locals and visitors craving authenticity.
Kau Kau BBQ
Kau Kau BBQ, located in Seattle, is a haven for lovers of Cantonese-style barbecue. Known for its mouth-watering roast duck and char siu, the restaurant draws locals with its commitment to authentic flavors and traditional techniques.
The aroma of barbecued delights tantalizes the senses as soon as you enter. Kau Kau BBQ’s reputation is built on quality and authenticity, offering patrons a taste of true Cantonese barbecue. Each dish is a testament to the rich culinary traditions of China, transporting diners to the bustling streets of Hong Kong with every flavorful bite.
Wild Ginger
Wild Ginger, a celebrated dining spot in Seattle, offers an exceptional culinary journey across the Pacific Rim. The restaurant prides itself on crafting traditional Chinese cuisine using house-made ingredients, such as delicate egg noodles and pungent oyster sauce.
Its elegant ambiance adds to the dining experience, making it an ideal spot for special occasions. Each dish is a harmonious blend of flavors, reflecting the authenticity and quality that Wild Ginger stands for. The restaurant’s dedication to excellence is evident in its meticulous preparation and presentation, making every visit memorable and delightful.
Din Tai Fung
Din Tai Fung, originally from Taiwan, brings its world-renowned soup dumplings and noodles to Bellevue. The restaurant is synonymous with precision and consistency, evident in its signature xiao long bao. Each dumpling is meticulously crafted, ensuring the perfect balance of soup and filling.
Din Tai Fung’s commitment to traditional Taiwanese flavors is unwavering, offering diners an authentic taste of Taiwan. The stylish setting and bustling atmosphere make it a popular choice for both locals and visitors. Every meal here promises a delightful experience, with flavors that transport you straight to the heart of Taipei.
Tasty Szechuan
Tasty Szechuan in Bellevue is a paradise for spice lovers, known for its bold and fiery Szechuan dishes. Specialties such as mapo tofu and cumin lamb showcase the restaurant’s dedication to authentic Szechuan flavors. The vibrant colors and aromas hint at the intensity of the culinary experience.
Tasty Szechuan’s commitment to quality and authenticity draws a loyal following, who relish the invigorating spice profiles that are a hallmark of Szechuan cuisine. The lively atmosphere and rich flavors make every meal an adventure, offering a genuine taste of China’s Szechuan province.
Baron’s Sino Kitchen & Bar
Baron’s Sino Kitchen & Bar in downtown Bellevue presents a modern twist on classic Chinese cuisine. Using only the finest ingredients, the restaurant crafts innovative dishes that respect traditional cooking methods. The upscale dining experience is complemented by a sophisticated ambiance, perfect for elegant gatherings. Baron’s blends authenticity with contemporary flair, offering a unique culinary journey.
Diners are treated to a symphony of flavors, perfectly balanced and beautifully presented. The restaurant’s dedication to excellence ensures that each dish not only satisfies but also surprises, making it a standout in Bellevue’s dining scene.
Sichuanese Cuisine
Sichuanese Cuisine in Redmond is a haven for those seeking authentic Szechuan flavors. The restaurant’s menu is a celebration of spice, with dishes like kung pao chicken and mapo tofu tantalizing taste buds. Each dish is a testament to the restaurant’s dedication to traditional Sichuan techniques.
The bold flavors and aromatic spices create an unforgettable dining experience. Sichuanese Cuisine has garnered a loyal local following, drawn by its commitment to authenticity and quality. The warm, inviting atmosphere adds to the charm, making it a beloved spot for spice enthusiasts and food lovers alike.
Dong Ting Chun
Dong Ting Chun specializes in the bold flavors of Hunan cuisine, delighting diners with dishes such as spicy fish fillets and stir-fried lamb. Nestled in Redmond, the restaurant offers an authentic taste of Hunan province, where spice is king. Each dish bursts with flavor, showcasing the restaurant’s dedication to traditional techniques and quality ingredients.
The rustic interior adds to the dining experience, creating a warm and welcoming environment. Dong Ting Chun’s commitment to authenticity has earned it a loyal following, making it a standout in Redmond’s culinary landscape for those who crave true Hunan heat.
Harbor City Restaurant
Located in Tacoma, Harbor City Restaurant offers a diverse array of Chinese dishes, from time-honored favorites to innovative modern interpretations. The restaurant’s dedication to authentic flavors and high-quality ingredients has made it a beloved spot in the local dining scene.
The inviting atmosphere and eclectic decor add to the overall experience, making each visit memorable. Harbor City’s commitment to excellence is evident in every dish, crafted with care and precision. The range of flavors and textures ensures that there’s something for everyone, promising a satisfying culinary adventure for all who dine here.
Hong Kong Restaurant
For over 35 years, Hong Kong Restaurant has been serving authentic Chinese cuisine to the Tacoma community. The menu features a wide range of delectable dishes, each a reflection of China’s rich culinary heritage. Patrons are treated to traditional favorites, expertly crafted to showcase genuine flavors and techniques.
The restaurant’s long-standing commitment to quality and authenticity has made it a staple in Tacoma’s dining scene. Its warm, family-friendly atmosphere invites guests to relax and enjoy a genuine taste of China. Each meal at Hong Kong Restaurant is a celebration of tradition and taste, cherished by all who visit.