Georgia knows how to do fried catfish like nowhere else. In these small-town diners, the humble sandwich becomes a showstopper. Crispy, golden fillets meet soft buns, tangy slaw, and secret sauces that locals guard like treasure. Every bite is a little piece of Southern pride. Winter, spring, or summer, the plates arrive hot, the hush puppies crisp, and the iced tea cold enough to balance the richness.
Pull up a chair, grab a fork, and taste why these 10 diners make fried catfish sandwiches the main event in Georgia small towns.
The Crab Shack
Nestled on Tybee Island, The Crab Shack exudes Lowcountry charm with its marsh views and relaxed atmosphere. This diner elevates fried fish into a spectacle with its Super Shack Fish Sandwich.
Served with crisp slaw and fries, the sandwich can be fried, broiled, or blackened.
Ideal for families, the restaurant offers kid-friendly exhibits, making it a perfect post-beach stop. Enjoy the fresh seafood and soak in the coastal vibes.
Mike’s Seafood Market & Grill
Located in Blairsville, Mike’s Seafood Market & Grill surprises with coastal flair in the mountains. The fried catfish sandwich is a standout, paired with hush puppies and house slaw.
Known for generous market-to-table portions, this spot is a favorite for those exploring North Georgia lakes.
The friendly counter service and fresh fish make it a must-visit after a day of adventure.
Thumbs Up Diner
In Atlanta’s Edgewood, Thumbs Up Diner mixes breakfast comfort with Southern lunch plates. Their cornmeal-crusted fried catfish sandwich is beloved.
Pair it with catfish and grits, topped with a house sauce for a hearty meal.
The nostalgic ambiance and dependable portions make it a favorite for locals and visitors alike.
Ross’s Diner
Ross’s Diner in Cartersville is a nostalgic small-town counter spot, known for its rotating lunch specials. Their cornmeal-crusted fried catfish sandwich is a simple delight.
The diner offers old-school hospitality and affordable comfort food.
Conveniently located downtown, it’s perfect for a casual lunch or quick road-food stop.
The Longstreet Cafe
In Gainesville, The Longstreet Cafe blends breakfast culture with hearty lunches. Their fried catfish sandwich, dusted in cornmeal, is filling and flavorful.
Loyal locals appreciate the dependable portions and welcoming atmosphere.
With regulars and quick service, it’s a Gainesville staple.
The Whistle Stop Café
The Whistle Stop Café in Juliette blends film history with homestyle cooking. Their fried catfish sandwich, often served with fried green tomatoes, captures the essence of Southern cuisine.
The café’s nostalgic atmosphere brings the film Fried Green Tomatoes to life.
A short menu of classics makes it a unique dining experience.
Appalachian Grill
In Cartersville, Appalachian Grill offers elevated Southern plates with local touches. Their Southern-style cornmeal catfish sandwich, sometimes on Texas toast, is delightful.
The balanced menu of comfort and craft attracts diners seeking polished casual meals.
Located downtown, it’s a perfect detour for quality seafood.
The Crab Trap
On St. Simons Island, The Crab Trap celebrates local catches and island life. Their fried fish sandwich, sometimes featuring catfish, is served with remoulade and house fries.
Laid-back views and live music create a vibrant dining scene.
Perfect for fresh seafood after beach time.
Mr. Shuck’s Seafood
Mr. Shuck’s Seafood in Brunswick offers a market-kitchen model for the freshest seafood. Their fried catfish sandwich, available with hush puppies, is a local hit.
Approachable prices and a family-friendly atmosphere make it popular among residents.
Ideal for a quick seafood fix near area attractions.