Dinner inside a pirate ship? That’s not a fantasy—it’s a night out in Scranton.
At Cooper’s Seafood House, seafood comes with wooden decks, nautical treasures, and the feeling that a crew of pirates might stroll past at any moment.
Families bring cameras. Kids explore wide-eyed.
First-time visitors pause for a moment just to take it all in before the food even arrives.
Then the feast begins—crab, shrimp, and classic seafood plates that keep tables busy and bellies happy. Come hungry and bring a sense of adventure, because this restaurant turns a simple dinner into a full-blown pirate tale on dry land.
The Iconic Pirate Ship Building You Have to See to Believe

Before you even taste a single shrimp, Cooper’s Seafood House earns its reputation just by existing. The building itself is a full-on pirate ship structure sitting right on North Washington Avenue in Scranton, and yes, it looks exactly as wild as it sounds.
Pulling into the parking lot for the first time feels like stumbling onto a movie set.
The exterior is loaded with nautical details — ropes, ship-style windows, a lighthouse tower, and weathered wood accents that make the whole thing feel authentically seafaring. It’s easily one of the most photographed buildings in northeastern Pennsylvania, and for good reason.
Families, tourists, and Office superfans all stop to snap photos before they even walk through the door.
This is not a gimmick slapped onto a boring building. The Cooper family has maintained this distinctive structure for over 75 years, making it a genuine Scranton landmark.
Locals feel proud of it, and newcomers are always stunned by it. No matter how many times you’ve driven past it, the ship-shaped silhouette against the Pennsylvania sky never quite loses its charm.
It’s the kind of place that proves a restaurant’s personality can start long before the menu arrives.
A History That Stretches Back to 1948

Not many restaurants can say they’ve been feeding people for over 75 years, but Cooper’s Seafood House has been doing exactly that since 1948. That kind of staying power doesn’t happen by accident — it takes great food, loyal customers, and a family that genuinely cares about every plate that leaves the kitchen.
The Cooper family has kept this tradition alive across multiple generations.
Walking through the dining rooms feels like flipping through a living scrapbook of Scranton history. Old photographs line the walls, and longtime customers have even spotted their own grade school photos on display.
One reviewer mentioned that her husband found two of his childhood photos hanging on the wall during a recent visit — a surprise that turned dinner into a full-blown trip down memory lane.
Paul Cooper, who signs most of the restaurant’s online responses personally, represents the kind of hands-on ownership that keeps a place like this feeling special. He responds to reviews with warmth and genuine appreciation, often mentioning his brothers and family.
That personal touch is rare in the restaurant world today. Cooper’s isn’t just a business — it’s a community institution that Scranton has proudly called its own for more than seven decades.
The Lighthouse Bar — Where Every Drink Tastes Better

Somewhere between the ship’s bow and the back dining rooms, Cooper’s hides one of the most charming bar setups in all of Scranton — the Lighthouse Bar. True to its name, the space channels classic maritime vibes with warm lighting, nautical accents, and an atmosphere that makes you want to settle in and stay a while.
It’s the kind of bar that feels like a reward after a long week.
The drink menu is seriously impressive. Cooper’s boasts a selection of over 200 beers, which puts most dedicated craft beer bars to shame.
Whether you’re hunting for a local Pennsylvania brew, a Belgian classic, or something you’ve never tried before, the Lighthouse Bar has you covered. The famous Bloody Mary has its own fanbase — at least one reviewer called it the highlight of her entire visit to Scranton.
Happy hour here has a different energy than your average restaurant bar. The nautical surroundings, the hum of conversation, and the smell of fresh seafood drifting in from the kitchen create a combination that’s hard to replicate anywhere else.
Grab a stool, order something cold, and let the evening take its time. The Lighthouse Bar earns every bit of its loyal following.
The Tiki Deck — Outdoor Dining With Serious Good Vibes

When the Pennsylvania weather cooperates, there is no better place to eat lunch than Cooper’s Tiki Deck. This outdoor dining area brings a breezy, tropical energy to Scranton that feels genuinely surprising and refreshing.
Guests who have been seated outside consistently rave about the combination of fresh air, cold drinks, and great food arriving at the table.
One recent visitor described stopping at Cooper’s during a Friday shopping trip through the Scranton area. After getting seated outside, the group enjoyed refreshing drinks and a lobster roll in the sunshine — and called it the perfect start to their day.
That kind of spontaneous, joyful experience is exactly what the Tiki Deck is built for. It turns a simple lunch into something worth remembering.
The deck fits Cooper’s overall personality perfectly. Nothing about this restaurant is ordinary, and the outdoor space follows that same creative spirit.
String lights, tropical accents, and the general buzz of a busy, happy crowd make it feel like a mini-vacation without leaving Pennsylvania. Families, couples, and groups of friends all find their groove out here.
When the weather is right and a lobster roll is on the way, the Tiki Deck might just be the best seat in Scranton.
The Crab Pretzel — A Scranton Appetizer Legend

Appetizers can make or break a meal, and Cooper’s Crab Pretzel sets the bar almost unfairly high from the very first bite. Imagine a warm, soft pretzel loaded generously with creamy crab filling and bubbling cheese, arriving at your table before you’ve even had time to settle into your seat.
It’s the kind of starter that makes the whole table go quiet for a moment.
Reviewers consistently single out the Crab Pretzel as one of the must-order items on the menu. One visitor described it as warm, loaded, and deeply satisfying — the kind of appetizer you find yourself thinking about on the drive home.
It perfectly bridges the gap between classic Pennsylvania pretzel culture and Cooper’s seafood identity, and that combination is genuinely inspired.
Pairing the Crab Pretzel with one of the 200-plus beers from the Lighthouse Bar is practically a rite of passage at this point. The richness of the crab and cheese plays beautifully against a cold, slightly bitter brew.
If you’re visiting with a group, order two — one for the table and one to quietly guard for yourself. This appetizer has been converting first-time visitors into regulars since long before anyone thought to leave a five-star review about it online.
The Nautical Decor — Every Corner Tells a Story

Walking through Cooper’s front door feels less like entering a restaurant and more like stumbling into a maritime museum that also serves incredible food. Anchors, ship wheels, fishing nets, and old sea maps cover nearly every surface, and somehow it all works together in the most wonderfully chaotic way.
There’s genuinely something new to notice every single visit.
Kids absolutely love pointing out the oddities tucked into corners and hanging from the ceiling. Adults tend to slow down and actually read the plaques and labels.
The decor isn’t just decoration — it’s a conversation starter, a history lesson, and a photo opportunity all rolled into one unforgettable dining room.
The Seafood Platter — Go Big or Go Home

If you’re the kind of person who struggles to pick just one thing off a menu, the seafood platter at Cooper’s was basically made for you. Loaded with shrimp, scallops, clam strips, and fish fillets, it’s the kind of plate that makes the whole table stop talking and start staring.
Portions here are famously generous, and this platter proves that point without any argument.
Everything is fried to that perfect golden crisp that somehow stays light instead of heavy. It comes with coleslaw and fries that are just as satisfying as the main event.
Sharing is technically an option, but nobody ever really wants to.
The Family-Friendly Atmosphere — Pirate Vibes for Every Age

Walking into Cooper’s with kids is basically handing them a memory they’ll talk about for years. The entire building feels like stepping inside a storybook — ship wheels, anchors, netting, and pirate-themed details packed into every corner.
Children genuinely forget they’re at a restaurant.
What makes it work for families is that the fun never feels forced or cheesy. The atmosphere is just naturally wild and interesting, which keeps younger guests entertained while adults actually enjoy their meals in peace.
That balance is harder to pull off than most restaurants realize.
Cooper’s nails it without even trying too hard.
The Late-Night Legend Status — Scranton’s Go-To After a Long Day

Ask any Scranton local where they end up after a long week, and Cooper’s name comes up more often than not. There’s something about this place that draws people in when they need comfort, good company, and food that actually delivers.
It has that rare quality of feeling like home even if it’s your first visit.
The bar stays lively, the kitchen keeps producing, and the energy inside never feels rushed or unwelcoming. Plenty of spots in Pennsylvania claim to be local institutions — Cooper’s actually earned that title, one loyal customer at a time, across multiple generations of Scranton families.

