Florida’s best grouper isn’t hiding in fancy dining rooms—it’s sizzling away in humble shacks where the sea breeze does half the work.
Step inside and you’ll hear it before you smell it—the crackle of hot cast iron, the scrape of metal spatulas, the clatter of picnic tables filled with locals who know exactly where the real treasure is.
And once that blackened grouper hits your plate? Game over.
Florida might have beaches and sunsets, but these shacks prove the state’s truest magic comes from a skillet kissed by fire.
JB’s Fish Camp
Nestled on the scenic banks of the river, JB’s Fish Camp offers a nostalgic charm reminiscent of the 1970s. Its dockside seating and breathtaking sunset views create an atmosphere that locals cherish.
The blackened grouper sandwich, a standout on the menu, is a perfect blend of seasoning that lets the fish shine. Accompanied by house sides, it’s a must-try for anyone visiting.
With boat slips and an authentic fish-camp vibe, JB’s provides not just a meal, but an experience that captures the essence of Florida’s coastal culture.
Star Fish Company
Star Fish Company, a working seafood market turned restaurant, offers a genuine Gulf-coast experience. The fresh catches are sourced by local Cortez fishermen, ensuring quality and authenticity.
Their blackened grouper, served with hushpuppies and slaw, highlights the simplicity and freshness of the ingredients. The informal dockside vibe adds to the charm.
For those seeking a market-to-plate adventure with waterfront views, Star Fish Company is a delightful stop where the sea meets the plate in the most unpretentious way.
Grouper Shack
Grouper Shack in St. Augustine is a family-owned gem known for its marina-side charm. Specializing in fast-casual service, it turns fresh catches into delicious handhelds and tacos.
The blackened grouper sandwich or tacos are a testament to well-executed spice and flavor, offering a hearty portion that’s both satisfying and flavorful.
With friendly dock ambience and water views, it’s the perfect spot to unwind after a day at the beach or out on the boat, enjoying straightforward portions with a local twist.
The Ugly Grouper
The Ugly Grouper on Anna Maria Island is a festive hideaway that mixes tropical vibes with live music and fresh Gulf fish. It’s a lively spot where vacationers and locals blend over cocktails and good food.
The blackened grouper kabobs or tacos are spiced to perfection and paired with vibrant salsas, embodying the island’s energetic spirit.
For those seeking a fun atmosphere with sunset energy, The Ugly Grouper provides a spice-forward experience that keeps guests coming back for more.
Keys Fisheries
Keys Fisheries in Marathon is a classic spot where fresh local seafood meets a laid-back marina setting. Known for its iconic Keys vibe, it offers both market sales and prepared plates.
Their blackened grouper sandwich or plate is a taste of the Gulf, served with island sides, reflecting the simplicity and freshness of the ocean.
Affordable waterfront seating and the relaxed atmosphere make it a favorite for both locals and tourists seeking a genuine Florida Keys experience.
Dewey Destin’s
Dewey Destin’s is a Gulf Coast staple, celebrated for its fresh catches and varied cooking styles. With a family legacy, it stands as a beacon of quality in Destin.
The blackened grouper, available as an entree or sandwich, showcases the catch of the day with precision and flavor. It’s a dependable choice for seafood enthusiasts.
With locations offering beachside or harborside views, Dewey Destin’s ensures a memorable dining experience paired with stunning coastal scenery.
The Back Porch
The Back Porch in Destin is a beloved beachfront spot with a straightforward, Gulf-forward menu. Its classic beachside dining experience is enhanced by wide shoreline windows.
The blackened grouper, offered as an entree or sandwich, can be enjoyed chargrilled or blackened, accompanied by Southern sides.
For those seeking superb beach views and a casual atmosphere, The Back Porch offers a longstanding reputation for well-seasoned seafood and a welcoming vibe.
Surf Hut
Surf Hut in Miramar Beach is a relaxed, family-friendly shack that elevates Gulf fish into playful, well-executed plates. Known for creative toppings, it adds a twist to traditional dishes.
The seared Gulf grouper, often paired with lightly blackened shrimp, is available blackened as a sandwich or entree, offering a flavorful experience.
For those seeking generous portions and beach proximity without pretense, Surf Hut delivers an elevated shack fare that captures the essence of coastal dining.
Keegan’s Seafood Grille
Keegan’s Seafood Grille on Indian Rocks Beach is a hometown favorite known for its generous grouper sandwiches. The menu revolves around the Famous Grouper Sandwich, cooked to perfection.
The blackened version offers a flavorful twist, showcasing locally sourced Gulf fish in a casual, wallet-friendly setting.
For those seeking dependable beach-town portions and a laid-back vibe, Keegan’s provides seafood classics that have stood the test of time in the community.
Stewby’s Steamer & Market
Stewby’s Steamer & Market on Okaloosa Island offers a cheerful shanty atmosphere paired with fresh Gulf fish. It’s a casual spot where steam pots meet grill plates.
The blackened grouper sandwich or plate is served with sides and gumbo options, offering a taste of the island’s culinary heritage.
With its fun island energy and affordable portions, Stewby’s has become a favorite for locals looking for consistent quality and positive reviews.