Nestled in the heart of Boulder, The Sink is a beloved institution with a rich history and an unmistakable charm. Known for its quirky artwork and vibrant atmosphere, this family-owned eatery has been delighting patrons since 1923.
Though famed for its Sinkburgers and Ugly Crust Pizzas, the real star of the menu is their irresistible mac and cheese, drawing food lovers from near and far. Join us as we explore why this scrumptious dish has become the talk of the town.
The Sink’s Classic Mac and Cheese
Picture this: creamy, dreamy mac and cheese that melts in your mouth. That’s what awaits at The Sink with their classic recipe. The chefs craft this dish using a secret blend of cheeses, achieving the perfect harmony of flavors. Topped with a crunchy breadcrumb crust, each bite offers a satisfying contrast of textures.
While the recipe remains a closely guarded secret, it’s the fresh, local ingredients that make it truly special. Pair it with one of their regional microbrews, and you’ve got a meal as iconic as the restaurant itself.
Boulder Jalapeño Mac and Cheese
For those who crave a little kick, the Boulder Jalapeño Mac and Cheese adds a spicy twist to the traditional dish. Infused with fresh jalapeños, this version offers a delightful heat that doesn’t overpower but enhances the cheesy goodness.
The subtle spice adds depth, creating a dish that’s both comforting and exciting. Perfect for adventurous palates, this dish is a testament to The Sink’s ability to innovate while staying true to its roots. It’s not just a meal; it’s an experience that leaves a lasting impression.
The Green Chili Mac and Cheese
Green chili enthusiasts will find their haven with The Sink’s Green Chili Mac and Cheese. This dish combines creamy cheese with the unique flavor of roasted green chilies, offering a mild yet flavorful punch.
A local favorite, it’s a perfect representation of Colorado’s culinary spirit, blending comfort with a hint of Southwestern flair. Served warm and bubbling, it promises a taste journey like no other. This dish is the ultimate comfort food, reimagined with a regional twist that keeps diners coming back for more.
Truffle Mushroom Mac
Elevating comfort food to luxurious heights, the Truffle Mushroom Mac adds a touch of elegance to the menu. Rich truffle oil infuses the creamy cheese, enhancing the earthy mushrooms.
Topped with a crispy breadcrumb crust, the dish is a delightful balance of textures and flavors. It’s a sophisticated choice for those looking to indulge.
This decadent mac and cheese is perfect for a special occasion or a cozy night out. Visitors leave feeling satisfied and pampered after enjoying this culinary masterpiece.
Buffalo Chicken Mac
For spice lovers, the Buffalo Chicken Mac is a fiery twist on tradition. Tender chicken is marinated in buffalo sauce, adding a punch to the creamy cheese base.
Each bite offers a tantalizing mix of spicy and cheesy goodness. The dish is completed with a sprinkle of blue cheese crumbles.
Fans of bold flavors will appreciate this exciting rendition, which brings a kick to the classic comfort food. It’s a must-try for adventurous palates seeking something bold.
BBQ Pulled Pork Mac
Smoky and savory, the BBQ Pulled Pork Mac combines tender, slow-cooked pork with creamy cheese. It’s a Southern-inspired twist that delights the senses.
The rich BBQ sauce mingles with the cheese, creating a harmonious blend of flavors. Topped with fresh green onions, it adds a burst of color and taste.
This dish is a comforting choice for those who enjoy hearty, flavorful meals. It’s a unique combination that pays homage to traditional Southern cooking.