Missouri takes its beef seriously. Forget ordinary burgers and boring dinners—these steakhouses serve meat that practically melts in your mouth. Each cut is hand-selected, grilled to perfection, and paired with flavors that make your taste buds cheer. Step inside, and you’ll find more than a meal—you’ll find tradition. From historic family-owned joints to sleek, modern spots, every restaurant has a story simmering alongside its steaks.
Whether you’re hunting for a juicy Kansas City strip or a decadent surf-and-turf, Missouri’s steakhouses prove that great beef isn’t just food—it’s an experience, and every plate is a love letter to carnivores everywhere.
CC’s City Broiler – Columbia, MO
Nestled in Columbia, CC’s City Broiler is a beacon of fine dining in mid-Missouri. Known for “The Aunt Jackie,” a succulent filet mignon paired with a lobster tail, it sets the bar high for steak lovers. The ambiance strikes a balance between elegance and comfort, making every visit special.
Their wine list, curated to perfection, complements the menu flawlessly. Recognized by local magazines, CC’s has made a name for itself with unwavering dedication to quality and service. Whether celebrating a special occasion or indulging in a casual dinner, this steakhouse never fails to impress.
Twisted Tree Steakhouse – St. Louis, MO
In the heart of St. Louis, Twisted Tree Steakhouse offers a dining experience like no other. Their menu, featuring 100% Pure Black Angus and Prime Beef, is a testament to their commitment to quality. The hot table-side cart service adds a unique twist, making each meal interactive and memorable.
The restaurant’s homemade desserts are a delightful finale to a perfect meal. Known for blending fine beef with fresh seafood, Twisted Tree is a favorite among locals and visitors alike. The chic atmosphere ensures a sophisticated dining experience, perfect for any occasion.
Kreis’ Steakhouse – St. Louis, MO
Since 1948, Kreis’ Steakhouse has been a cornerstone of St. Louis dining. This family-run establishment is famed for its world-class prime rib and fresh seafood offerings. Walking into Kreis’ feels like stepping back in time, where tradition meets taste.
The restaurant’s dedication to quality has made it a local legend. With a focus on customer satisfaction, Kreis’ continues to serve superb steaks in a warm, inviting atmosphere. Whether you’re a steak aficionado or a newcomer, the flavors here are sure to leave a lasting impression.
J. Gilbert’s Wood-Fired Steaks & Seafood – Des Peres, MO
J. Gilbert’s in Des Peres is synonymous with exquisite wood-fired steaks and seafood. The rich aroma of grilled prime cuts fills the air, creating an irresistible allure. Known for its Kansas City steakhouse inspiration, this restaurant combines luxury with warmth.
Guests are treated to exceptional service and meticulously prepared dishes. The ambiance is both cozy and refined, perfect for intimate dinners or celebratory gatherings. With a reputation for high-quality ingredients and culinary artistry, J. Gilbert’s has secured its place as a top choice for steak enthusiasts in the region.
801 Chophouse – Kansas City, MO
In Kansas City, 801 Chophouse is the epitome of fine dining. Specializing in USDA prime steaks, the restaurant offers a luxurious setting for discerning palates. The award-winning wine list complements the rich flavors of their expertly prepared beef.
Every visit promises a regal experience, from the carefully curated menu to the attentive service. A favorite among locals and visitors, 801 Chophouse consistently delivers excellence. The sophisticated atmosphere makes it ideal for special occasions and memorable nights out. Indulge in a steak dinner that truly defines opulence.
Citizen Kane’s Steak House – Kirkwood, MO
Citizen Kane’s in Kirkwood offers a charming dining experience in a turn-of-the-century Victorian home. Famous for its marble-y ribeyes, each steak is grilled to perfection. The ribeye Delmonico, topped with brandy peppercorn sauce, stands out as a house specialty.
The elegant setting enhances the meal, providing a tranquil escape from the everyday hustle. Paired with an extensive wine list, every dish reaches new heights. Known for its inviting atmosphere and delicious offerings, Citizen Kane’s has become a beloved institution for steak lovers. It’s a classic choice for those seeking top-quality dining.
Jess & Jim’s Steakhouse – Martin City, MO
With roots tracing back to 1938, Jess & Jim’s Steakhouse has a storied legacy in Martin City. Renowned for the KC Playboy Strip, this establishment has garnered national acclaim. The rustic charm of the decor sets a welcoming tone for diners.
Accolades from Esquire Magazine and Travel + Leisure highlight its esteemed reputation. At Jess & Jim’s, quality meets tradition in every bite. Known for generous portions and robust flavors, it’s a must-visit for anyone seeking a genuine steakhouse experience. Enjoy a slice of history with your meal at this iconic spot.
Golden Ox – Kansas City, MO
The Golden Ox, located in the Kansas City Live Stock Exchange building, is a legendary steakhouse with deep roots. Established in 1949, it is famed for originating the Kansas City strip steak. The vintage interior pays homage to its storied past.
Dining at the Golden Ox is a journey through history, where classic dishes are reimagined with modern flair. Known as the oldest steakhouse in Kansas City, it offers a unique blend of tradition and innovation. Savor the flavors that have made this place a cornerstone of Kansas City’s culinary heritage.
Level 2 Steakhouse – Branson, MO
Level 2 Steakhouse in Branson is a culinary marvel, known for its 1,600-degree infrared oven. This innovative technique ensures super tender steaks that melt in your mouth. The sleek, modern setting adds an air of sophistication to the dining experience.
Guests can choose from a diverse range of steak options, each prepared with meticulous attention to detail. Level 2 is a premier destination for steak lovers seeking exceptional quality in a vibrant atmosphere. Whether you’re a local or a visitor, the expertly crafted dishes offer a taste of steak perfection.
Hamilton’s Urban Steakhouse & Bourbon Bar – St. Louis, MO
Hamilton’s in St. Louis combines top-tier steaks with an impressive bourbon selection. The modern atmosphere is perfect for any occasion, offering both casual and special dining experiences. Dishes like the 14 oz. New York Strip are prepared with precision and care.
The extensive bourbon collection adds a distinctive touch, making each visit unique. Known for its stylish setting and culinary expertise, Hamilton’s attracts steak and bourbon enthusiasts alike. Whether you’re unwinding after a long day or celebrating, this steakhouse delivers excellent flavors and an unforgettable experience.
The Chop House – St. Louis, MO
The Chop House in St. Louis offers a refined dining experience with a focus on premium steaks and seafood. The elegant decor creates an intimate setting, perfect for special occasions. Dishes like the 16 oz. Bone-In Ribeye are crafted to perfection.
With an emphasis on quality and presentation, every meal here is a culinary delight. The restaurant’s sophisticated atmosphere ensures a memorable dining experience. Whether you’re planning a romantic evening or a celebratory dinner, The Chop House provides the ideal backdrop for savoring the finest flavors.