Oklahoma is renowned for its rich cattle ranching history and the mouthwatering steakhouses that dot the landscape, offering a true taste of the West.
From historic establishments to modern culinary havens, these steakhouses are celebrated by locals and visitors alike for their exceptional cuts of beef, inviting atmospheres, and unique charm.
Embark on a culinary journey through the Sooner State, where each steakhouse promises a distinct and memorable dining experience.
Here are the ten Oklahoma steakhouses locals swear by, each worth every mile of the journey.
Cattlemen’s Steakhouse — Oklahoma City
Step into history at Cattlemen’s Steakhouse, Oklahoma’s oldest steakhouse, nestled in the bustling Stockyards district of Oklahoma City. With a legacy spanning over a century, this iconic establishment is famed for its charcoal-grilled steaks that capture the essence of the Old West.
As you enter, the rustic Western ambiance transports you to a bygone era, where cattlemen once gathered to enjoy hearty meals. The menu offers a delectable array of steaks, each cooked to perfection and bursting with flavor.
From the melt-in-your-mouth filet mignon to the robust ribeye, each cut is a testament to quality and tradition. Paired with classic sides, it’s a dining experience that connects you with Oklahoma’s rich ranching heritage.
Mahogany Prime Steakhouse — Oklahoma City
For those seeking a refined dining experience, Mahogany Prime Steakhouse stands as a beacon of elegance in Oklahoma City. Known for its prime-grade, often dry-aged steaks, each cut is meticulously prepared to highlight its natural flavors.
The ambiance is sophisticated yet welcoming, with a wine list that complements the gourmet offerings perfectly. Diners are treated to an array of choices, from the tender filet to the robust New York strip, each offering a unique taste journey.
This upscale steakhouse doesn’t just serve meals; it crafts unforgettable culinary experiences. Ideal for special occasions, Mahogany Prime is a testament to impeccable taste and service.
Red PrimeSteak — Oklahoma City
In the heart of Oklahoma City lies Red PrimeSteak, a modern steakhouse where culinary innovation meets industrial chic. Known for its gourmet steak options, it allows diners to customize their experience with a variety of crusts and sauces, elevating each dish to a personalized masterpiece.
The sleek decor is a blend of contemporary style and comfort. With an emphasis on quality, each steak is crafted to perfection, providing a dining experience that’s both satisfying and memorable.
Whether you choose the peppercorn-crusted ribeye or the herb-infused filet, the flavors are as bold as the decor. Red PrimeSteak is where tradition and innovation deliciously collide.
Mickey Mantle’s Steakhouse — Oklahoma City
Named after the legendary baseball player, Mickey Mantle’s Steakhouse in Bricktown, Oklahoma City, offers a dining experience steeped in nostalgia and local charm. The walls are adorned with memorabilia that celebrates the sport’s history, creating an engaging backdrop for a meal worth savoring.
With a menu boasting a wide array of steak cuts, from tenderloins to hearty porterhouses, each dish is crafted with precision and care. The ambiance is both lively and inviting, making it a favorite spot for locals and tourists alike.
Mickey Mantle’s is more than just a meal; it’s a celebration of Oklahoma’s rich sporting legacy and culinary excellence.
Ranch Steakhouse — Multiple Locations (OKC, Norman)
Ranch Steakhouse offers a dining experience that resonates with both quality and comfort, available at multiple locations including OKC and Norman. Known for its hearty, flavorful steaks, this restaurant strikes the perfect balance between upscale dining and a welcoming atmosphere.
Each steak is a testament to the restaurant’s dedication to quality, prepared with care and served to perfection. The ambiance combines elegance with a touch of homey warmth, making it suitable for both business dinners and special celebrations.
Whether you’re indulging in a juicy T-bone or savoring a tender filet, Ranch Steakhouse promises a memorable meal that satisfies the soul.
Boulevard Steakhouse — Edmond
In Edmond, Boulevard Steakhouse stands as a fine dining destination, revered for its USDA Prime steaks and seafood delights. The establishment exudes an air of elegance, making it a perfect choice for celebrating life’s special moments.
Each dish is a work of art, combining high-quality ingredients with culinary expertise. Guests are treated to a menu that features succulent steaks, each cooked to exacting standards. The wine selection enhances the dining experience, offering pairings that elevate the flavors of each dish.
Boulevard Steakhouse is not just about dining; it’s about creating memorable experiences in a refined setting where every detail matters.
Opus Prime Steakhouse — Oklahoma City
Opus Prime Steakhouse, located outside the bustling areas of downtown Oklahoma City, offers a dining experience synonymous with refinement and quality. Known for its broad selection of prime cuts and seafood, it caters to those with a taste for luxury and sophistication.
The restaurant’s ambiance is both elegant and inviting, making it an ideal spot for an indulgent night out. Each steak is expertly prepared, promising a flavor that lingers long after the meal is over.
Opus Prime is where culinary dreams come true, offering a dining experience that’s as memorable as it is delicious. It’s a culinary haven for discerning palates.
Stock & Bond — Oklahoma City
Stock & Bond brings a modern twist to the classic steakhouse concept, nestled in the heart of downtown Oklahoma City. Specializing in High Plains steaks, the restaurant pairs these exquisite cuts with an impressive selection of American whiskeys, creating a dining experience that’s both indulgent and sophisticated.
The sleek, contemporary decor enhances the dining atmosphere, making it a perfect venue for both casual dinners and special occasions. With each dish crafted to highlight the natural flavors of the steak, diners can expect a culinary journey that’s second to none.
Stock & Bond is where tradition meets modernity in the most delectable way.
Click’s Steakhouse — Pawnee
In the quaint town of Pawnee, Click’s Steakhouse stands as a beloved establishment, cherished for its traditional preparation and aging process that brings out the authentic flavors of its steaks. This small-town gem offers a down-to-earth dining experience that’s as warm and inviting as the community it serves.
The menu features classic steak options, each cooked to perfection and bursting with rich, savory flavors. The ambiance is cozy and unpretentious, allowing diners to relax and enjoy a taste of home-cooked goodness.
Click’s Steakhouse is a testament to the timeless appeal of well-prepared, honest food that delights the senses.
The Vintage Steakhouse — Morrison
Nestled in Morrison, The Vintage Steakhouse offers an intimate dining experience that emphasizes quality over quantity. Focusing on a limited menu of well-prepared steaks, this understated spot is ideal for those who appreciate the art of simplicity in culinary excellence.
The restaurant’s ambiance is charmingly understated, providing a relaxed setting where the focus remains on the food. Each steak is expertly cooked, highlighting the natural flavors that make every bite a delight.
The Vintage Steakhouse is a hidden gem, offering a dining experience where quality shines through every dish. It’s a must-visit for steak aficionados seeking a genuine taste of Oklahoma.