Rhode Island may be small, but its soul food scene comes in swinging with big-flavor energy. This is where comfort cooking gets louder, richer, and warmer—where every plate feels like it was made by someone who wants you fed, happy, and maybe a little spoiled.
From family-run spots to neighborhood gems, these Rhode Island soul food restaurants deliver meals that stay on your mind long after the table’s cleared. If you crave heart, heat, and comfort that feels personal, you’re in the right state.
Gee Gee’s Southern Cuisine
At Gee Gee’s Southern Cuisine, the aroma of crispy fried chicken fills the air, drawing locals in for a taste of home. Founded by a passionate cook, this eatery offers hearty, home-style Southern plates like catfish, mac & cheese, and cornbread.
The generous portions and reasonable prices make it a popular spot for takeout and casual dinners. With bright seasoning and always friendly service, Gee Gee’s is a comforting choice for classic soul food. Family meals and catering are also available, adding to its appeal.
Honeybird Kitchen + Cocktails
Honeybird Kitchen + Cocktails elevates Southern fare with a modern twist, serving perfectly seasoned, double-breaded chicken alongside playful cocktails. Diners love the Blue Plate and crispy chicken sandwiches with sides like cheesy grits.
This East Providence hotspot boasts a lively neighborhood vibe, making it perfect for sharing hearty, shareable portions with friends. Reservations are recommended for larger groups due to its popularity. Enjoy a fresh spin on soul food with a touch of culinary flair.
JoRo
JoRo on Federal Hill blends Liberian flavors with soulful American cooking. Founders Joel and Roland craft dishes like oxtails, stewed beef, and fried chicken, all seasoned with bold spices.
With sides like plantains and rice, JoRo offers a cultural dining experience paired with inventive cocktails and community-focused events. Live music nights add to the atmosphere, making it a favorite for both locals and visitors seeking a soulful culinary journey.
Food For The Soul
Food For The Soul is a no-frills gem offering straightforward Southern plates that students and locals adore. Known for its quick service and wallet-friendly prices, the owner-run operation serves up large, flavorful portions.
From fried chicken to generous platters, the dishes taste like home cooking. Perfect for takeout and budget-friendly group meals, this spot delivers authentic soul food without breaking the bank. It’s a staple for anyone craving a hearty, comforting meal.
Deddeh’s Kitchen
Deddeh’s Kitchen offers a unique blend of Liberian and West African comfort food with a soul-food twist. Diners praise the homestyle flavors found in dishes like stews, fried fish, and hearty sides.
Located in Providence, this family-run spot delivers richly seasoned, slow-cooked plates that satisfy any craving. With a community-focused atmosphere, it’s perfect for sharing generous portions with friends and family, celebrating authentic flavors and warm hospitality.
Wes’ Rib House
Wes’ Rib House blends barbecue with soul-food sides, making it a decades-old institution in Providence. Known for its smoky, tender ribs and fried chicken, Wes’ attracts families and late-night diners alike.
The lively atmosphere and friendly service make it a nostalgic destination for comfort food lovers. Open late, it’s the perfect place to indulge in hearty platters with mac & cheese, collard greens, and more. Regulars love the sample plates with two sides, especially on Fridays.