Soul food in Charlotte isn’t just about what’s on the plate—it’s about heart, history, and a story passed from one generation to the next. Step inside these kitchens and you’ll feel it instantly. The aroma of slow-simmered collard greens, golden fried chicken, and smoky ribs doesn’t just tempt your appetite—it pulls you into a legacy that shaped Southern cooking. Every recipe tells of families, Sunday dinners, and traditions that refuse to fade.
These nine restaurants don’t just feed the body—they honor the roots of a cuisine that continues to bring people together, one soulful bite at a time.
Mert’s Heart & Soul — Uptown
With its vibrant atmosphere, Mert’s Heart & Soul captures the essence of Charlotte’s soul food scene. Known for its Gullah-inspired Lowcountry dishes, Mert’s offers a comforting menu of fried chicken, catfish, and collard greens. The restaurant’s lively interior, adorned with colorful art, complements its soulful culinary offerings.
Regular patrons appreciate the quick yet friendly service, making it a favorite among downtown workers and visitors alike. Conveniently located near Discovery Place, it’s a staple for those exploring Uptown Charlotte. A must-visit for anyone yearning for an authentic Southern meal.
Nana Morrison’s Soul Food (Oak Lake)
Nana Morrison’s Soul Food has become a beloved spot in Charlotte, renowned for its hearty plates and welcoming vibe. This family-run establishment serves up favorites like fried and smothered chicken, ribs, and baked chicken, complemented by an array of sides such as mac ’n’ cheese and candied yams.
Its efficient service model combines dine-in, takeout, and catering, appealing to families and large groups. Praised for its authentic flavors and approachable prices, it has received accolades from local and state-level food critics, cementing its status as a community favorite.
Sol’Delish CLT (University City)
Sol’Delish CLT is a modern take on Southern comfort food, quickly gaining popularity in University City. Known for creative brunch dishes like turkey wings and shrimp plates, it appeals to students and families alike. The ambiance is lively and inviting, with a focus on polished service and a patio that’s perfect for brunch mimosas.
Sol’Delish combines traditional recipes with a fresh twist, making it both Instagram-ready and family-friendly. Its strategic location and diverse menu options make it a standout choice for those seeking a unique dining experience in Charlotte.
Queen’s Soul Food — East/Independence Corridor
Queen’s Soul Food offers a classic soul food experience in the East Independence Corridor, beloved for its generous portions and from-scratch desserts. Locals flock here for comforting favorites like fried chicken, oxtails, and smothered pork chops, often accompanied by sides such as collards and yams.
The cozy, welcoming atmosphere makes it a popular spot for families and workers seeking hearty meals. Known for its affordability and consistency, Queen’s is a reliable choice for both dine-in and takeout, especially during holidays and community events.
Original Chicken & Ribs (historic Westside)
Original Chicken & Ribs stands as a testament to Charlotte’s rich culinary history, offering recipes passed down through generations. Known for its fried chicken, ribs, and comforting sides, this establishment is a staple in the Westside community.
The restaurant’s deep ties to the city’s Black business districts create a nostalgic experience for diners. Its legacy as a Green-Book-era business is celebrated by both locals and visitors interested in Charlotte’s past. With its generous portions and traditional flavors, it continues to be a beloved dining destination.
Londa’s Place — West
Londa’s Place offers a homey dining experience in West Charlotte, known for its vegetable-forward sides and specialty dishes like braised oxtail. The cafeteria-style service and friendly atmosphere make it a neighborhood favorite.
Londa’s focus on clean presentation and reliable, home-cooked flavors draws in regulars and newcomers alike for comforting meals reminiscent of Sunday dinner. Its commitment to traditional techniques rather than trends ensures a loyal clientele, making it a go-to destination for those seeking authentic Southern cuisine in a welcoming setting.
South 21 Drive-In
South 21 Drive-In merges nostalgia with comfort food, serving the Charlotte community since the 1950s. Though not a traditional soul-food spot, its fried chicken, burgers, and Southern sides have earned it a place in the city’s gastronomic history.
The drive-in’s charm lies in its old-school setting, where diners enjoy meals from their cars or at outdoor booths. Known for its crispy fried chicken, South 21 represents the enduring appeal of classic Southern cooking, offering reliable plates that evoke fond memories for generations of patrons.
La’Wan’s Soul Food Restaurant
La’Wan’s Soul Food Restaurant offers a delightful blend of tradition and taste, making it a local gem. Its charming ambiance invites patrons to enjoy Southern classics, crafted with love.
Indulge in their signature fried chicken and collard greens, cooked to perfection. Each dish tells a story, reflecting the rich heritage of soul food.
The warm, friendly service adds a personal touch, making every visit memorable. La’Wan’s continues to be a cornerstone of comfort food in Charlotte, embodying both nostalgia and culinary delight.
LuLu’s Maryland Style Chicken & Seafood
At LuLu’s Maryland Style Chicken & Seafood, every meal is a celebration of flavor. Known for its spicy fried chicken, this spot marries Maryland’s zest with Carolina’s soul.
The bustling atmosphere mirrors the lively hospitality of its staff. Each bite transports you to a place where food and tradition meet.
Highlighting seafood specialties, LuLu’s offers a unique twist on soul food, appealing to diverse palates. This fusion of culinary traditions keeps patrons returning for more.