Wisconsin, renowned for its dairy products, is a haven for cheese enthusiasts and comfort food lovers.
Among its culinary delights, mac and cheese stands out as a beloved classic. Here’s a curated list of the nine creamiest spots in the state, each offering a unique twist on this comforting dish.
From traditional recipes to inventive variations, these locations promise a delightful experience for every palate.
BJ’s Brick Pit House
Nestled in an inviting setting, BJ’s Brick Pit House offers a mac and cheese experience unlike any other. Their smoked mac is a symphony of flavors, combining the smoky essence with succulent proteins.
Picture cajun shrimp and tenderloin nestled in a creamy cheese embrace, delivering a savory melody to your taste buds. This dish is the epitome of comfort, each bite resonating with culinary craftsmanship.
Dive into this creamy haven, where tradition meets innovation, and let the rich flavors transport you to a place of warmth and satisfaction.
The Old Fashioned (Madison)
In the heart of Madison, The Old Fashioned captures the nostalgic essence of supper-club dining. Their mac and cheese is a tribute to Wisconsin’s cheese heritage, blending sharp 7-year-old Vern’s cheddar with SarVecchio Parmesan.
The creamy blend is crowned with crunchy breadcrumbs, adding a delightful texture to each bite. For the traditionalists, a slice of bologna can accompany this dish, enhancing its comforting appeal.
It’s a culinary homage to old-school dining with a modern twist, where every bite speaks of familiarity and innovation.
MACS – Macaroni & Cheese Shop
MACS – Macaroni & Cheese Shop transforms the conventional mac and cheese into a stovetop delight.
Served in individual cast iron skillets, this micro-chain delivers gooey, cheesy goodness with a playful twist. Each variation, from Jalapeño Popper to Buffalo Chicken and Loaded Baked Potato, offers a unique culinary adventure.
Topped with crispy breadcrumbs and served with toasties, these dishes are both comforting and innovative. It’s a celebration of cheese, creativity, and individuality, bringing joy to every mac and cheese enthusiast.
Comet Café (Milwaukee)
Comet Café in Milwaukee takes mac and cheese to a customizable level, praised for its rich, creamy texture by Travel Wisconsin.
Here, each order is a personalized masterpiece, with add-in options like chili, bacon, beef, or ham and peas, allowing patrons to craft their ideal mac experience. The café’s reputation as a top mac and cheese destination reflects its commitment to quality and flavor.
Every dish is a testament to creativity and customer satisfaction, offering a hearty, homey vibe that makes every visit special.
Appleton Beer Factory
Imagine savoring a grilled mac and cheese sandwich that redefines indulgence. At Appleton Beer Factory, cavatappi mac is nestled between slices of hearty French peasant bread, creating a texturally inventive delight.
Made with real cream, butter, and hand-shredded cheese, each bite offers a taste of old-school craftsmanship. This creative dish stands out not only for its flavors but also for its originality, transforming a classic into a gourmet experience.
It’s where traditional comfort meets culinary creativity, making it a must-try in Appleton.
Guu’s On Main
At Guu’s On Main, the classic mac and cheese takes center stage with a bold twist. Topped with chipotle-BBQ pulled pork and crispy onions, this dish offers a fusion of flavors that excite the palate.
The creamy mac serves as the perfect base for these adventurous toppings, creating a culinary experience that’s both comforting and exhilarating.
Each bite tells a story of innovation and tradition coming together, making Guu’s a favorite for those seeking something different yet familiar.
Buggyworks (near Monroe)
In a cozy nook near Monroe, Buggyworks crafts mac and cheese that’s both oversized and irresistible. A Reddit user’s praise echoes the sentiment of many: this is the best mac they’ve ever had.
Made from scratch, the gooey goodness comes with an array of creative toppings like Philly, pulled pork, or buffalo chicken.
Each choice adds a new dimension to the dish, ensuring every visit is a fresh experience. It’s a place where familiarity meets creativity, leaving a lasting impression on every diner.
Honeypie (Milwaukee)
Tucked into Milwaukee’s Bay View neighborhood, Honeypie serves up a decadent mac and cheese that’s as cozy and satisfying as the restaurant’s retro diner vibes.
Their version is rich, creamy, and made with a blend of Wisconsin cheeses—perfectly gooey without being overly heavy.
It’s a go-to comfort food favorite for locals and visitors alike, often cited as one of the best in the city.
PJ’s at Sentry
At PJ’s at Sentry, simplicity meets sophistication in their mac and cheese offering. This dish is elevated with aged white cheddar, enriched by the earthy notes of black truffle.
Finished with herbed panko, it offers a satisfying crunch that contrasts beautifully with the creamy base. Each element is thoughtfully chosen, creating a harmonious blend of flavors.
It’s a testament to how classic comfort food can be transformed into an elegant experience, providing a taste of luxury in every bite.