Every bite at this deli helps fund jobs for people with disabilities. The net proceeds go to a Connecticut nonprofit, which makes your pizza slice feel a little heroic.
The pizza is New York-style, thin enough to fold. Clams, portabella mushrooms, and sun-dried tomatoes can all land on top.
A brand-new sweet shop downstairs was planned for ice cream, candy, and coffee.
Then there’s the location. The deli sits right where a popular river bike trail meets a charming old main street.
Cyclists and hikers roll up hungry, and the building itself dates back to the 1800s.
I like how a simple lunch stop here manages to do so much at once. It feeds trail riders, supports a good cause, and still serves a sandwich with cream cheese on hot roast beef.
Curious yet?
Your Bike Ride Just Found Its Finish Line
Some lunch spots make you hunt for them. LaSalle Market & Deli sits right at the end of the Farmington River bike trail in Collinsville, Connecticut.
That location is a big deal for anyone pedaling through the Farmington Valley. The deli is also close to the Farmington Canal Heritage Trail, so riders and hikers have plenty of reasons to stop.
Collinsville is a village inside the town of Canton. It has the kind of main street that makes you slow down without being told.
Rolling off the trail and straight toward a sandwich counter feels like a reward you earned.
Here’s a smart move for trail days. Plan your ride so the deli lands near the end, not the start.
Nobody wants to climb back on a bike carrying a full stromboli in their belly.
The deli is open six days a week, with breakfast starting early. Tuesday hours run from 7:30 a.m. to 3 p.m., Wednesday and Thursday until 4:30 p.m., Friday until 8:30 p.m., Saturday and Sunday 7 a.m. to 5 p.m., and Monday is closed.
Weekends start even earlier and stretch into late afternoon. That gives long-distance riders a nice cushion.
Check hours before you go, since schedules can shift.
Fold It Like A New Yorker, Eat It Like A Cyclist
Thin crust that folds in half without a fight. That’s the pizza style here, and it’s built for people who eat with one hand.
The pizza at LaSalle Market & Deli is New York-style. Traditional toppings are on the list, but the menu also gets a bit adventurous.
Clams, portabella mushrooms, and sun-dried tomatoes are all options.
Clams on pizza might sound unusual to some folks. In Connecticut, though, clam pizza has serious bragging rights.
Seeing it at a trail-side deli feels very fitting for the state.
Pizza isn’t the only dough on the menu either. You can also order calzones and stromboli when a regular slice feels too ordinary.
Both are great choices for hungry riders who burned plenty of energy on the path.
Here’s a fun bonus most people don’t expect. The deli sells raw dough, too.
That means you can take some home and play pizza chef in your own kitchen.
Families with picky eaters will appreciate the options. A plain slice keeps kids happy while adults try something bolder.
Everyone wins, and nobody has to argue about toppings for once.
Ice Cream Has Moved Into The Basement, And That’s Good News
Downstairs is where things get sweet. A new shop called LaSalle Only Sweeter opened in the lower level in May 2026.
The lineup sounds like a kid’s dream list. Ice cream, candy, and coffee all share the same space.
Honestly, adults might be even more excited than the kids.
Think about how good that sounds after a long, sunny ride. You finish your pizza upstairs, then wander downstairs for a cold scoop.
That’s a solid plan for any summer afternoon in the valley.
The coffee part matters too. Parents who need a pick-me-up can grab a cup while the little ones pick out candy.
Everybody gets their own kind of treat.
Since the shop is quite new, details like flavors and hours are worth checking before your visit. Openings can sometimes shift by a few weeks.
A quick look at the deli’s social pages can save you a disappointed walk downstairs.
One thing seems clear already. Pairing a trail-side deli with an ice cream counter is a very smart idea.
Few riders will pedal past that combination without stopping.
Meet Mutt And Jeff, The Sandwich With A Surprise
Hot roast beef, melted Swiss, cream cheese, and thousand island on toasted rye. That’s the Mutt & Jeff, and yes, the cream cheese is the twist.
Deli sandwiches are a major part of LaSalle Market & Deli’s menu. There’s a wide variety to choose from, so decision time can take a minute.
The Mutt & Jeff stands out because it sounds so wonderfully unexpected.
Cream cheese with hot roast beef might raise an eyebrow. Then you think about it melting next to the Swiss.
Suddenly it makes a lot of sense.
The menu goes far beyond one famous sandwich. Salads, wraps, burgers, and quesadillas are all on the board.
There are daily fresh soups as well, which come in handy on chilly fall rides.
The kitchen puts real focus on making things from scratch. That’s a nice thing to know when you’re picking between so many choices.
It gives the menu a homemade spirit.
Here’s a tip for groups. Order a few different sandwiches and swap halves.
You’ll get to sample more of the menu, and someone might discover a new favorite.
Early Birds Get Pancakes And Cinnamon Rolls
Doors open at 7:30 on weekdays and 7 on weekends. That’s early enough to fuel up before the trail gets busy.
Breakfast at the deli covers all the classics. Egg sandwiches, omelets, pancakes, and French toast are all on the menu.
You can go quick and handheld or slow and syrupy.
The bakery case adds even more temptation. Muffins, scones, cinnamon rolls, crumb cake, and croissants all make an appearance.
Good luck walking past that without grabbing something.
For riders, an egg sandwich is a practical pick. It’s easy to eat and gives you energy for the miles ahead.
Save the pancakes for a slower day when you can actually sit and enjoy them.
Baked goods also travel well in a backpack. Tucking a scone or muffin away for later is a clever move.
You’ll thank yourself halfway down the trail when your stomach starts complaining.
Breakfast here also works for non-riders. Families visiting Collinsville for the day can start their morning at the deli.
Then they can wander the village with full bellies and happy moods.
The Building Has Been Around Since The 1800s
Long before bike shorts and smartphones, this building was already standing. It’s a late nineteenth-century commercial structure with Italianate-style details.
The business has its own fun story, too. It started as Keney Market before a family member connected to LaSalle Market of West Hartford bought it.
That’s when the LaSalle name arrived.
LaSalle Market moved to its current Collinsville spot in 1984. The original owner’s son ran it back then.
Later, John Rainey bought it and grew it into more of a restaurant, adding music and catering.
Scott Kaminski and Eileen O’Connor-Kaminski took over in March 2007. In 2012, they also purchased the building itself.
Each owner added a new chapter.
In December 2023, RW Solutions, part of the CW Group, bought LaSalle Market & Deli. A grand opening followed on March 12, 2024.
The full address is 104 Main Street, Collinsville, CT 06019. Standing out front, you’re looking at a piece of Connecticut village history.
It’s pretty cool that it still feeds people every single day.
Your Sandwich Money Does Some Good Work
Here’s a lunch fact that feels great. The net proceeds from LaSalle Market & Deli benefit CW Resources, a nonprofit based in New Britain.
CW Resources does important work across Connecticut. It provides vocational rehabilitation services and supports employment for people with disabilities.
It also contributes to Meals on Wheels programs around the state.
So that calzone isn’t just a calzone. It’s helping people find jobs and helping seniors get meals.
Not bad for something covered in cheese.
This mission is a big reason the deli stands out from other trail stops. Plenty of places serve good food.
Fewer can say their profits go toward helping their wider community.
Knowing this might change how you think about your order. Adding a cookie or an extra coffee suddenly feels a little more generous.
That’s a tasty way to give back.
Kids can learn something here, too. It’s a simple, real example of a business that helps others.
Sharing that story over lunch could spark a great conversation about kindness and work.
Fresh Floors, A New Counter, And Room To Relax
Spring 2026 brought a makeover. The deli closed on February 28 and reopened on Wednesday, April 29.
The renovation changed some key spaces. A former bar area was reconfigured into a service counter.
The flooring got an upgrade as well.
The overall feel leans toward a country store. Chairs and tables come in a mix of styles.
Local artwork and photography decorate the walls, which gives the room a hometown personality.
Outdoor tables are another bonus. They offer views of Main Street, which is great for people-watching after a ride.
Sitting outside on a sunny day is hard to beat.
Indoor seating works well when the weather turns grumpy. Connecticut can serve up surprise rain showers.
It’s nice having a cozy backup plan.
Here’s a helpful heads-up for busy days. Holidays and summer weekends can draw big crowds to this area.
Arriving earlier gives you a better shot at grabbing your favorite table, inside or out.
Friday Nights Come With A Microphone
Most delis wind down by dinnertime. On Fridays, this one stays open until 8:30 and hosts an Open Mic Night.
Open mic nights invite local performers to share their talents. Music, poems, or a brave first try on stage could all show up.
You never quite know what the evening will bring, and that’s half the fun.
After the 2026 renovations, the deli also announced plans for new programming. The goal is to become an entertainment destination.
That’s an exciting direction for a spot already loved by trail riders.
Friday evenings could make a fun family outing. Grab some pizza, find a seat, and enjoy the show.
It’s a relaxed way to kick off the weekend in Connecticut.
Musicians and poets might want to sign up themselves. A friendly small-town crowd is a great place to practice.
Check the deli’s social pages for the latest event details.
So whether you come by bike or by car, keep Friday in mind. LaSalle Market & Deli turns dinner into a little show.
That’s one more reason to make the ride.
