Nestled in the heart of New Brunswick, New Jersey, Stuff Yer Face has become a cherished spot for locals and tourists alike. Known for its eclectic offerings, this restaurant is particularly famed for its mouthwatering mac and cheese.
With a relaxed atmosphere and an impressive array of global beers, it’s no wonder this bi-level joint has built a loyal following. Whether you’re a student from the nearby Rutgers University or a visitor exploring the area, Stuff Yer Face promises a culinary experience that’s both comforting and memorable.
Mac and Cheese Deluxe
Cheesy, creamy, and oh-so-indulgent. Stuff Yer Face elevates the classic mac and cheese with its Deluxe version, bursting with flavors that delight the palate. Imagine a blend of gooey cheeses enveloping perfectly cooked pasta, topped with crispy breadcrumbs for that essential crunch. This dish is more than just a side; it’s a centerpiece in its own right.
A touch of truffle oil adds sophistication, while smoky bacon bits provide a delightful savory twist. It’s the kind of dish that warms you from the inside, making it a must-try for anyone visiting New Brunswick. Pair it with one of their international beers, and you’re in for a treat.
Stromboli Sensation
Stuff Yer Face may be renowned for its mac and cheese, but their stromboli is a revelation. A soft, doughy casing filled with a medley of meats, cheeses, and vegetables, it satisfies both hunger and taste buds. Each bite is an adventure, with flavors that blend harmoniously yet surprise with every chew.
The stromboli’s origins might be Italian, but this version is uniquely New Jersey. Perfect for sharing or devouring solo, it’s a testament to the restaurant’s knack for turning simple ingredients into something extraordinary. A stromboli from Stuff Yer Face is not just a meal; it’s an experience.
International Beer Selection
For beer enthusiasts, Stuff Yer Face offers a voyage around the world with its diverse international beer selection. From crisp lagers to robust stouts, there’s something to suit every preference. The restaurant takes pride in curating a range of options that complement their hearty menu offerings.
Enjoying a cold brew alongside their famous mac and cheese or stromboli elevates the dining experience. Each beer is chosen not only for its unique taste but also for how it enhances the flavors of their beloved dishes. It’s a beer lover’s paradise, right in the heart of New Jersey.
Buttermilk Fried Chicken Bites
Crispy buttermilk fried chicken bites bring the crunch you crave beside a creamy bowl. Lightly seasoned, juicy inside, and shatteringly crisp outside, they come with honey hot sauce for a sweet heat that plays nice with cheese. You will taste peppery notes that cut richness without overpowering.
Dip, bite, sip, repeat becomes the rhythm of your table. These bites stay crisp between conversations, which matters when plates keep arriving. If you love contrast, this delivers balance and texture you can actually hear.
Roasted Garlic Broccoli
Roasted broccoli brings brightness and bite to a very cheesy night. Charred edges, a squeeze of lemon, and soft roasted garlic make each floret pop with flavor. Toasted breadcrumbs add a gentle crunch that keeps things interesting without stealing the show.
You will appreciate how the citrus and garlic lift the palate between creamy spoonfuls. It tastes like the vegetable your comfort-food heart actually wants. Order a double if you plan to share because these disappear fast.
Tomato Basil Soup Sipper
This silky tomato basil soup arrives in a mug so you can sip between bites. Bright tomatoes and sweet basil cleanse the palate while a gentle cream swirl smooths the edges. Dipping grilled sourdough soldiers is practically mandatory.
You will love how the acidity resets your taste buds after deep, cheesy richness. It is comfort layered on comfort, but lighter, cleaner, perfectly balanced. When the weather gets chilly, this little sipper becomes your steady sidekick.
House Pickle Flight
A flight of house pickles brings zing and snap to every bite. Think dill cucumbers, sweet-tangy chips, spicy carrots, and blushing red onions. The brine wakes up your palate, resets your senses, and makes each return to cheese feel brand new.
You will find a favorite quickly, but mixing and matching is half the fun. Crunch, tang, a little heat, and herbal notes keep the table lively. It is the reset button your comfort feast secretly needs.
Brown Butter Pretzel Bread Pudding
End strong with a dessert that speaks fluent comfort. Pretzel bread pudding soaked in brown butter custard brings sweet and salty into perfect conversation. A drizzle of caramel and a pinch of sea salt make each spoonful complex without being fussy.
You will chase the edges for that toasted note, then dive back for soft, custardy centers. Vanilla ice cream melts into sauce, tying it all together. It is the kind of finish that makes you linger, smiling at an empty plate.