There’s comfort food—and then there’s Missouri comfort food. In this state, meatloaf isn’t just a dinner—it’s a tradition, baked slow, topped with tangy glaze, and served with a side of mashed potatoes that could silence a crowd. You’ll find it in roadside diners, mom-and-pop cafés, and old-school restaurants where time seems to pause just long enough for one more bite.
From Kansas City to the Ozarks, these eight Missouri dining spots prove that a good meatloaf is never out of style—and always worth the drive.
Glenn’s Cafe — Columbia
Glenn’s Café, nestled in Columbia since 1943, brings a nostalgic twist to modern dining. Their Bourbon-Street-style meatloaf, paired with smashed Yukon Golds, offers a chef’s take on comfort food. Locals adore the consistent portions and retro charm.
The dining room, blending classic diner aesthetics with upscale service, adds to the appeal. The meatloaf, seasoned to perfection and served with a mushroom-sherry pan sauce, becomes a local favorite for birthdays and casual gatherings alike.
Farmhaus — St. Louis
Farmhaus in St. Louis is a farm-to-table gem that reimagines comfort dishes like meatloaf. Known for its locally sourced ingredients, their meatloaf could be bacon-wrapped or topped with demi-glace.
The menu changes with the seasons, offering creative sides like maple-glazed root vegetables. This refined take on a classic dish makes it perfect for date nights and family dinners, adding an unexpected twist to well-loved flavors.
Niecie’s Restaurant — Kansas City
Niecie’s Restaurant in Kansas City is a beloved soul-food haven known for its ‘Big Hot Meatloaf.’ Tangy and moist, it comes with mashed potatoes or fries, making for a hearty meal.
This family-run spot exudes a warm, down-home vibe, complemented by sides like greens and mac ’n’ cheese. Their meatloaf, with southern seasoning and a sticky glaze, embodies authentic Midwestern comfort. It’s a must for those craving genuine soul food.
Black Oak Grill — Branson (Branson Landing)
Black Oak Grill at Branson Landing offers ‘Mom’s favorite’ meatloaf in a lodge-style setting. With its homey tomato sauce and garlic-smash potatoes, the dish is reminiscent of polished diner meals.
The family-friendly atmosphere and convenient location make it a favorite for travelers. The consistent portion sizes and comfort flavors provide a perfect escape after shopping or enjoying local shows.
Shepherd’s Grill — Branson (Shepherd of the Hills)
Shepherd’s Grill in Branson is conveniently located near top attractions, offering family-style meals like their meatloaf. Thick slices, classic gravy, and homestyle sides make it a hit.
This spot is perfect for pre- or post-adventure dining, blending old-school charm with a welcoming atmosphere. Families and groups appreciate the familiar, comforting dishes after a day of exploring the Ozarks.
JJ’s Cafe — Columbia
JJ’s Café in Columbia is a high-volume spot known for its generous portions and rotating specials, including meatloaf. Their plate-sized servings feature mashed potatoes, gravy, and two sides.
The efficient, straightforward atmosphere caters to workers and commuters, offering a reliable comfort meal. For those seeking a no-fuss, hearty dining experience, JJ’s provides satisfying plates that deliver on flavor and value.
College Street Cafe — Springfield
College Street Café in Springfield is a longtime favorite for diner classics, including their open-faced meatloaf. With seasoned loaf, rich gravy, and daily vegetable sides, the dish sells out quickly.
This spot is perfect for those who cherish simple, reliable meals reminiscent of grandma’s kitchen. Its cafeteria-style service and familiar flavors attract both locals and travelers looking for homestyle comfort.
Pappy’s Grill & Pub — St. Joseph
Pappy’s Grill & Pub in St. Joseph is a beloved family-run establishment known for ‘Meatloaf Monday.’ Their thick slices, paired with mashed potatoes and veggies, draw in locals for casual meals.
The friendly pub vibe and emphasis on value make it a popular choice for families and workers. Pappy’s commitment to hearty, dependable comfort food ensures patrons leave satisfied and ready for the week ahead.