Idaho may be famous for its potatoes, but the state also boasts some of the creamiest, most indulgent mac and cheese dishes.
From pubs to food trucks, these eight unassuming places serve up a cheesy delight that will satisfy any comfort food craving.
Capone’s Pub & Grill – Coeur d’Alene

In the heart of Coeur d’Alene, Capone’s Pub & Grill offers a hidden culinary treasure. Their mac and cheese, baked to perfection, features a rich blend of four cheeses.
Adding pulled pork or bacon elevates this comfort classic to a new level. The pub’s lively atmosphere makes it a perfect spot for a casual evening out.
Capone’s, known for its sports bar vibe, surprises with its gourmet twist on a beloved dish.
Meltz Extreme Grilled Cheese – Coeur d’Alene

Meltz Extreme Grilled Cheese is a haven for cheese lovers in Coeur d’Alene. Renowned for its innovative grilled cheese sandwiches, the mac and cheese bowls are equally impressive.
Specials like jalapeño popper mac or smoked gouda bacon mac showcase a parade of flavors and creativity.
This spot brings a delightful twist to traditional cheese dishes, making each visit a new adventure.
Fork – Boise

Nestled in downtown Boise, Fork offers a taste of Idaho’s local bounty. Their mac and cheese, crafted with Idaho cheddar, is served in a sizzling skillet.
The farm-to-table philosophy is evident in every bite, combining freshness with classic comfort.
Fork provides a warm, inviting atmosphere, making it a favorite among locals seeking hearty, flavorful dishes.
The GR – Twin Falls

The GR in Twin Falls may be known for breakfast, but their mac and cheese is a lunchtime revelation. Simple yet nostalgic, it’s crafted with a generous helping of butter and love.
This diner-style dish captures the essence of comfort in every bite. The Griddle’s charming ambiance and friendly service add to the delightful experience.
Perfect for those seeking a taste of home-cooked goodness.
Jakers Bar and Grill – Meridian

At Jakers Bar and Grill in Meridian, the lobster mac and cheese stands out on the menu. Creamy and decadent, it’s packed with succulent lobster chunks.
This dish offers a luxurious twist on a classic, perfect for a special night out. Though known as a steakhouse, Jakers surprises with its creative take on comfort food.
It’s an unexpected delight that keeps visitors coming back for more.
Bittercreek Alehouse – Boise

Bittercreek Alehouse in Boise offers more than just great beer. Their mac and cheese blends sharp cheddar, gruyere, and mozzarella for a rich, savory experience.
Topped with a crunchy herb and breadcrumb crust, it’s a perfect match for the alehouse’s relaxed vibe.
This dish is a testament to the alehouse’s dedication to quality and flavor, making it a must-try for cheese enthusiasts.
Idaho’s Rib & Chop House – Idaho Falls

Tucked away in Idaho Falls, this classic steakhouse may be known for ribs and prime cuts, but the mac and cheese is a standout side.
Creamy, indulgent, and made to complement hearty mains, it’s a sleeper hit that regulars never skip.
Lost Grove Brewing – Boise

Lost Grove Brewing, known for its craft beer, also surprises with its indulgent mac and cheese. Creamy, cheesy, and often featuring seasonal ingredients, it’s a hidden gem.
Paired perfectly with a cold pint, it offers a delightful balance of flavors. This Boise brewery provides a laid-back setting for enjoying great food and drink.
A visit to Lost Grove Brewing promises a satisfying and flavorful culinary journey.