Funeral potatoes hold a special place in Utah’s culinary heart, offering a taste of comfort and nostalgia.
Whether you’re a local or just visiting, these cheesy, creamy side dishes are a must-try.
Here are ten diners where you can still find this beloved dish on the menu.
Sky Nova Café Bar & Grill – Bryce Canyon City

Nestled near Bryce Canyon, Sky Nova Café Bar & Grill brings warmth to your mornings. Serving hearty breakfasts, this cozy spot invites you to indulge in classic Utah funeral potatoes. The dish pairs perfectly with a day of exploring the stunning landscapes nearby.
Known for its rustic charm, the café welcomes locals and tourists alike. Whether you’re fueling up for an adventure or enjoying a leisurely morning, the menu’s star is the gooey, cheesy delight. The potatoes, mixed with sour cream and topped with crunchy goodness, promise to start your day perfectly.
With each bite, you taste a piece of Utah tradition. It’s a meal that’s both satisfying and nostalgic, serving as a delicious reminder of simpler times.
Pork Belly’s Eatery – Cedar City

Pork Belly’s Eatery in Cedar City is a local gem known for its rich culinary offerings. At the heart of its menu is the beloved funeral potatoes, a dish that’s become a staple for many.
The secret lies in its creamy texture, a perfect blend of shredded potatoes, sour cream, and cheese. Topped with a crispy layer, each bite offers a delightful contrast that’s hard to resist. It’s a comforting dish that embodies the spirit of home-cooked meals.
The eatery’s inviting atmosphere makes it a favorite amongst locals and travelers. Here, every meal feels like a warm embrace, celebrating the flavors of Utah.
Chuck-A-Rama – Salt Lake City

Chuck-A-Rama in Salt Lake City is synonymous with variety. As a classic Utah buffet, it offers a spread that includes the ever-favorite funeral potatoes.
The buffet setup allows diners to savor as much as they desire. The potatoes, creamy and generously portioned, are a highlight, attracting locals and visitors alike. They’re a testament to comfort food, with a flavor profile that satisfies every craving.
In a city bustling with dining options, Chuck-A-Rama stands out for its dedication to tradition. It’s a place where you can sample a bit of everything, yet always return to the comforting embrace of funeral potatoes.
Ogden Beer Co. – Ogden

Ogden Beer Co. isn’t just about craft beer; it’s a haven for food lovers too. Among its offerings, the funeral potatoes shine with a unique twist.
Paired with a selection of house-made beers, the dish offers a comfort that’s both familiar and new. It’s a perfect blend of creamy potatoes and crisp toppings, embodying the essence of Utah’s culinary love.
The casual atmosphere invites you to relax, making it a popular spot for gatherings. Here, friends come together to enjoy good food, great beer, and a taste of local tradition.
Station 22 – Provo

In the heart of historic downtown Provo, Station 22 offers a modern twist on a classic. Their deep-fried funeral potatoes are a crispy delight that surprises and satisfies.
The inventive menu attracts both locals and tourists, offering a dining experience that’s both nostalgic and contemporary. With each bite, you discover a playful take on the traditional recipe, adding excitement to the comforting dish.
Station 22’s vibrant setting enhances the culinary experience, making it a must-visit for anyone exploring Provo. Here, creativity and tradition meet, creating memorable moments with every meal.
Huckleberry Grill – Salt Lake City

Huckleberry Grill in Salt Lake City is a culinary treasure, offering funeral potatoes that comfort the soul. This beloved dish adds warmth to their diverse menu.
Featuring diced red potatoes, creamy chicken sauce, and five cheeses, the dish is a symphony of flavors. A crunchy cornflake topping completes the experience, providing texture and taste that linger.
In a setting that’s both casual and inviting, the grill welcomes everyone seeking a touch of Utah tradition. It’s a place where comfort and creativity coexist, leaving diners satisfied and eager to return.
5 Star BBQ – Orem, UT

5 Star BBQ in Orem is more than a smokehouse; it’s a gathering place for families and friends. Amidst the aroma of slow-smoked brisket and ribs, the funeral potato casserole stands out.
This creamy delight is a side dish that complements the robust flavors of barbecue. Layered with cheese and baked to perfection, it’s comfort food at its best.
In a casual yet inviting atmosphere, 5 Star BBQ offers a dining experience that’s rich in flavor and tradition. It’s a culinary journey that satisfies both the heart and the palate.
Juniper Inn Takeout & Restaurant – Logan, UT

Juniper Inn Takeout & Restaurant in Logan adds a touch of elegance to the funeral potato tradition. Known for its ‘au gratin’ style, the dish is a creamy, cheesy masterpiece.
Locals often refer to it as funeral potatoes, celebrating the blend of flavors that define comfort. It’s a highlight on the menu, drawing diners who appreciate both innovation and tradition.
With friendly service and a charming atmosphere, Juniper Inn offers a dining experience that’s both welcoming and delightful. It’s a place where culinary art meets the warmth of home-cooked meals.
Hoof & Vine – Salt Lake City

Featured in Food & Wine, Hoof & Vine adds sophistication to the funeral potato tradition. Known for its baked version, the dish is a side that complements their fine dining offerings.
The elegant setting provides a backdrop for culinary artistry, where each dish is crafted to perfection. The potatoes, baked and infused with flavors, serve as a reminder of Utah’s rich culinary heritage.
In Salt Lake City, Hoof & Vine is a destination for those seeking quality and tradition. It’s a place where dining becomes an experience, leaving a lasting impression on every guest.
The Dough Miner – Salt Lake City

The Dough Miner in Salt Lake City brings creativity to the table with its funeral potato pasty. This unique pastry combines the iconic dish with a flaky, delightful crust.
Located near downtown, it’s a quirky twist that delights both locals and visitors. The combination of creamy potatoes inside a warm pastry offers a comforting bite that’s both familiar and innovative.
The bakery’s cozy atmosphere invites you to explore its diverse offerings. Here, tradition meets imagination, creating treats that are as enjoyable as they are unexpected.

