In Washington, fish and chips is more than a meal — it’s a coastal ritual. From waterfront counters with gulls circling overhead to cozy pubs that smell of malt vinegar and fresh-fried batter, locals know exactly where to go when the craving hits.
These spots don’t need hype — their crispy fillets, hot fries, and fresh-catch flavor keep people returning week after week.
Whether you’re seaside or inland, each plate tastes like the Northwest at its best — simple, golden, and always satisfying.
Ivar’s Fish Bar, Seattle
Founded back in 1938, Ivar’s Fish Bar is a Seattle icon. Known for its crisp, golden fish and delightfully tangy tartar sauce, it never disappoints.
Set against the scenic waterfront, this spot combines great food with a picturesque view.
Locals appreciate the consistently fresh catch and the quick service. Whether it’s a sunny day or a classic rainy one, Ivar’s is a favorite. The aroma alone will entice you, and the taste seals the deal.
Dine outside and watch the ferries pass by, making your meal a truly Seattle experience.
Duke’s Seafood, Seattle
Duke’s Seafood blends high-quality ingredients with culinary creativity. This Seattle staple is celebrated for its sustainability and fresh, local fish.
Each bite reveals the care put into sourcing and preparation.
The atmosphere is stylish yet inviting, perfect for a casual lunch or dinner. Their fish and chips come lightly battered, offering a delicate crunch.
Paired with house-made tartar sauce, the dish becomes unforgettable.
Known for innovation, Duke’s often surprises with unique twists on classic dishes, making it a must-visit for seafood lovers.
Spud Fish & Chips, Alki (Seattle)
Spud Fish & Chips has been a beloved fixture on Alki Beach for decades. The charm of this spot lies in its nostalgic feel and consistently delicious offerings.
Here, fish and chips are served piping hot with just the right amount of crisp.
Generations have flocked to Spud for its comforting vibe and views of the Puget Sound. The simplicity of the menu highlights the quality of the fish.
Enjoy your meal at the beach, as the waves provide a soothing soundtrack to your dining experience.
Pacific Inn Pub, Seattle
Pacific Inn Pub offers a laid-back dive bar atmosphere with unexpectedly top-notch fish and chips.
Known for its generous portions and reasonable prices, this is a Seattle favorite for good reason.
The fish is beer-battered and fried to a golden perfection, maintaining a juicy interior. It’s a no-frills spot where flavor speaks for itself.
Regulars enjoy the relaxed environment, where good food and friendly service make everyone feel at home.
Grab a pint and settle in for a satisfying meal.
Little Chinook’s, Seattle
Little Chinook’s, nestled in Fishermen’s Terminal, is a hidden gem.
Known for fresh, straightforward seafood, it serves some of the most reliable fish and chips around.
Here, the focus is on quality and freshness, with a side of friendly service. The batter is light, allowing the tender fish to shine through.
Grab a seat on the patio and enjoy watching the boats. It’s a tranquil spot to savor classic flavors with a modern touch.
Anthony’s Fish Bar, Seattle
Anthony’s Fish Bar, part of the renowned Anthony’s Restaurants, offers a lively atmosphere with some of the best fish and chips in town. Situated by the waterfront, it provides a scenic backdrop.
The fish is fresh, locally sourced, and expertly fried. A side of crispy fries completes the experience.
The ambiance is vibrant, making it an ideal spot for both locals and tourists. A visit promises great food and a taste of the Seattle vibe.
Pike Place Chowder, Seattle
Widely recognized for its award-winning chowder, Pike Place Chowder also excels in fish and chips.
Located in the heart of Seattle’s iconic market, it draws both locals and tourists.
The fish is perfectly battered, with a flavor that’s both fresh and satisfying. Each bite offers a balance of taste and texture.
Enjoy the vibrant market atmosphere as you indulge. This spot captures the essence of Seattle’s culinary scene, offering a true taste of the Pacific Northwest.
Bennett’s Fish Shack, Westport
Bennett’s Fish Shack, located in Westport, is famed for its fresh seafood and inviting atmosphere.
The fish and chips here are a standout, featuring flaky fish enveloped in a golden batter.
This relaxed spot is perfect for unwinding after a day at the beach. The casual setting complements the homestyle cooking.
Patrons appreciate the generous portions and attentive service. It’s a coastal treasure that keeps visitors coming back for more.
Bennett’s Fish Shack, Ocean Shores
In Ocean Shores, Bennett’s Fish Shack serves up seafood with a side of beachy charm.
Known for their fish and chips, they use high-quality, fresh ingredients for a memorable meal.
The batter is light and crispy, allowing the natural flavors to shine. Paired with a view of the ocean, it’s a dining experience not to be missed.
Visitors value the friendly service and relaxed atmosphere. Bennett’s offers a piece of coastal paradise with every dish.
Chinook’s at Salmon Bay, Seattle
Chinook’s at Salmon Bay combines waterfront dining with delectable seafood.
Known for its classic fish and chips, the restaurant offers a warm, inviting setting.
The dish features wild-caught fish, providing a fresh and flavorful experience. Each serving is generous, making it perfect for sharing.
With views of Salmon Bay, Chinook’s offers a relaxing escape from the bustling city.
Regulars and newcomers alike appreciate the quality and ambiance.