Memphis is a city where barbecue isn’t just food—it’s a way of life.
From smoky ribs to succulent pulled pork, these nine barbecue joints exemplify the heart and soul of Memphis cuisine.
Each spot offers something unique, drawing locals and visitors alike with their signature flavors and timeless traditions.
Central BBQ
Central BBQ is a Memphis institution, renowned for its smoky ribs and pulled pork. The laid-back vibe and attention to detail set it apart.
Here, meats are slow-cooked to perfection and paired with homemade sauces that add a burst of flavor. The “Memphis Dry Rub” is their signature touch, elevating each bite into a savory experience.
Central BBQ’s commitment to quality has earned it national acclaim, making it a must-visit for any barbecue lover.
The Bar-B-Q Shop
The Bar-B-Q Shop stands out with its signature “Cheese Dip” and expertly cooked ribs. This family-owned gem has been serving stellar barbecue for decades, charming locals with their unique offerings.
The ribs here are tender and smoky, with a crust that adds delightful texture. Don’t miss their BBQ nachos, a fan favorite that combines crunchy chips with savory toppings.
Payne’s Bar-B-Q
Payne’s Bar-B-Q is a beloved hole-in-the-wall, known for its vinegar-based slaw and tender pulled pork sandwiches. This no-frills spot offers a flavor punch with each bite.
Their hot sauce option infuses an extra kick, satisfying spicy cravings. Generations of locals have flocked to Payne’s for its authentic taste and warm, unpretentious atmosphere.
A&R Bar-B-Que
A&R Bar-B-Que is a local favorite, specializing in pork ribs and shoulder sandwiches. Their rich, smoky flavor is the result of years of family tradition.
The low-and-slow smoking method ensures each bite is tender and flavorful. Don’t miss their fried corn on the side—a perfect complement to their savory meats.
Charlie Vergos’ Rendezvous
Charlie Vergos’ Rendezvous is a historical Memphis institution, famous for its dry-rubbed ribs. Grilled over charcoal, these ribs offer a unique tangy seasoning.
Located in an alley downtown, it’s a must-try for tourists and locals alike. Their Greek-inspired twist sets them apart, offering a distinctive take on traditional barbecue.
Cozy Corner Restaurant
Cozy Corner Restaurant is a long-time standby for barbecued ribs, sausages, and poultry. This no-nonsense spot offers hearty portions and authentic flavors.
The warm, unpretentious setting is perfect for enjoying a comforting meal. Known for its consistency, Cozy Corner remains a favorite among barbecue enthusiasts.
Big Bill’s Bar-B-Q
Big Bill’s Bar-B-Q is celebrated for slow-cooked, melt-in-your-mouth ribs. This family-run favorite is known for its unique smoky flavor.
The delicious contrast of tender meat with a crisp exterior makes each bite memorable. Their pork sandwiches, paired with tangy vinegar-based slaw, are another must-try.
Elwood’s Shack
Elwood’s Shack offers more than just barbecue, with smoked meats, burgers, and tacos. This no-frills joint is a go-to for comfort food.
Their extensive menu caters to diverse tastes, and the relaxed atmosphere makes it a local favorite. With a focus on quality, Elwood’s delivers a satisfying meal every time.
Bain Barbecue
Bain Barbecue has gained a reputation for expertly smoked meats, focusing on local ingredients. Their brisket is especially noteworthy, offering deep, smoky flavor and tenderness.
The commitment to local sourcing highlights fresh, quality ingredients. Bain’s creative approach elevates barbecue to a new level, making it a must-visit.