If you wander through Savannah, you’ll quickly realize that soul food is at the heart of the city’s warmth and charm. From the scent of fried chicken and collard greens to the comfort of cornbread and slow-cooked meats, these kitchens celebrate tradition, family, and the kind of cooking that feels like home.
Savannah’s soul food scene blends history with flavor, reflecting the deep cultural roots of the South. Many of these spots are family-run, where recipes have been lovingly passed down through generations, and every plate comes with a story.
So when you’re ready to experience true comfort, skip the polished restaurants and head straight to these kitchens—where food isn’t just served, it’s shared with heart.
Mrs. Wilkes’ Dining Room

Step into Mrs. Wilkes’ Dining Room and be greeted by the aroma of freshly cooked Southern dishes wafting through the air. Here, communal tables and the clatter of friendly conversation set the stage for a dining experience that’s as much about camaraderie as it is about food. Plates piled high with fried chicken and collard greens transport you to a grandmother’s kitchen, where every bite is a hug on a plate.
The history of Mrs. Wilkes’ traces back to 1943, offering a glimpse into Savannah’s past with every meal shared. It’s more than a restaurant; it’s a cherished local tradition.
Sweet Potatoes Kitchen

Sweet Potatoes Kitchen offers a burst of color and flavor in every dish. Known for their innovative twists on classic Southern recipes, they serve up everything from sweet potato pie to succulent pulled pork sandwiches. It’s a place where traditional meets modern, and every meal tells a story.
The welcoming atmosphere, with its vibrant orange decor, mirrors the warmth of the dishes themselves. Whether stopping in for a hearty lunch or a comforting dinner, Sweet Potatoes Kitchen makes every visit memorable with its soulful culinary creations.
Narobia’s Grits & Gravy

Narobia’s Grits & Gravy is a haven for breakfast lovers, where the early morning hustle meets Southern comfort. The star of the show is undoubtedly their shrimp and grits, a dish that has earned them a loyal following. Biscuits smothered in rich, creamy gravy make mornings something to look forward to.
This cozy diner captures the essence of Southern hospitality, making you feel right at home from the moment you step in. It’s a spot where every meal feels like a warm morning embrace, starting your day off right.
Sisters of the New South

At Sisters of the New South, every dish is a taste of family tradition. Known for their fried catfish and mouthwatering mac and cheese, this restaurant brings comfort food to new heights. The casual atmosphere welcomes families and friends alike, creating a space where meals are shared and memories are made.
Run by a family with deep roots in Southern cooking, Sisters of the New South embodies the spirit of community. It’s a place where food and family intertwine, offering a slice of Southern life with every visit.
Geneva’s Famous Chicken & Cornbread Co.

Geneva’s Famous Chicken & Cornbread Co. is where crispy fried chicken meets fluffy homemade cornbread in perfect harmony. This lively eatery is adorned with colorful murals that add to its vibrant charm. The chicken, cooked to golden perfection, is a testament to Geneva’s dedication to flavor.
Cornbread, soft and buttery, complements every dish, making each bite a celebration of Southern cuisine. It’s not just a meal; it’s an experience that leaves a lasting impression, inviting you back for more.
Rancho Alegre Cuban Restaurant

Rancho Alegre Cuban Restaurant offers a delightful fusion of Cuban and Southern flavors. Known for dishes like black beans and rice paired with pulled pork, this vibrant spot brings a unique twist to soul food. The lively atmosphere is as engaging as the menu, making every visit a culinary adventure.
This restaurant celebrates the best of both worlds, where Cuban spices meet Southern soul. It’s a place that invites you to explore a diverse culinary landscape, satisfying your taste buds with its innovative offerings.
Chef Darin’s Kitchen Table

Chef Darin’s Kitchen Table offers an interactive dining experience that goes beyond just eating. The open kitchen concept allows you to watch as culinary masterpieces come to life, with dishes like braised short ribs and cornbread stuffing taking center stage. This unique setup encourages a deeper appreciation for the art of cooking.
As you savor each bite, there’s a sense of connection to the food and the chef’s passion. It’s an experience that not only fills your stomach but also enriches your culinary knowledge, leaving you inspired and satisfied.
Erica Davis Lowcountry

Erica Davis Lowcountry brings the flavors of the coast to your plate with seafood specialties that capture the essence of Southern waters. Known for their crab cakes and shrimp boils, this restaurant combines rustic charm with culinary excellence.
The coastal theme is reflected in both decor and menu, offering a dining experience that transports you to a seaside getaway. It’s a place where the salt of the sea and the warmth of Southern hospitality come together in perfect harmony.
Alligator Soul

Alligator Soul elevates Southern cuisine to new heights with its gourmet offerings and elegant setting. Dishes like alligator tail and pecan pie are crafted with precision and flair, turning every meal into a culinary event.
The upscale environment adds an air of sophistication, perfect for special occasions or a memorable night out. It’s a place where Southern flavors are celebrated with elegance, offering a dining experience that’s both refined and deeply satisfying.