Explore the rich culinary tradition of Iowa’s tavern burgers, where the art of steamed loose meat sandwiches has been perfected over decades.
These iconic sandwiches, known for their flavorful simplicity and nostalgic appeal, are a staple of Iowa’s food culture.
Join us on a delicious journey to discover ten places where this beloved tradition is kept alive.
Canteen Lunch in the Alley – Ottumwa
In the heart of Ottumwa lies Canteen Lunch in the Alley, a timeless gem. The air is filled with the tantalizing aroma of beef, seasoned just right and served on steamed buns.
As you take a bite, the mustard and pickles add a delightful zing, making every mouthful a nostalgic journey to simpler times. The quaint atmosphere, with its old-school charm, invites you to sit back, relax, and savor the moment.
This historic spot doesn’t just serve food; it serves memories. A must-visit for anyone exploring Iowa’s culinary heritage.
Maid-Rite – Muscatine
Step into Maid-Rite in Muscatine, and you’re stepping into history. This is where the iconic Maid-Rite sandwich was born.
The beef is seasoned and steamed to perfection, creating a sandwich that is both simple and sublime. Wrapped in tradition, each bite offers a taste of nostalgia, bringing back fond memories of family meals and friendly gatherings.
The friendly staff and cozy setting make it an inviting place for locals and travelers alike. Experience the original taste that has captured hearts for generations.
Taylor’s Maid-Rite – Marshalltown
Since 1928, Taylor’s Maid-Rite in Marshalltown has been a beloved family-run establishment. The moment you walk through the doors, you’re greeted with smiles and the mouthwatering scent of steamed beef.
These loose meat sandwiches, topped with mustard and pickles, are a testament to tradition. Each bite is a reminder of family gatherings and community spirit. The warm, inviting atmosphere makes it a perfect spot for catching up with friends or enjoying a quiet meal.
Taylor’s Maid-Rite isn’t just a restaurant; it’s a piece of Iowa’s heart.
Miles Inn – Sioux City
Miles Inn in Sioux City is more than just a place to eat; it’s a local legend. Known for its loose meat sandwiches, this tavern captures the essence of Iowa’s comfort food.
The simple yet flavorful recipe creates a sandwich that is both hearty and satisfying. Served on a steamed bun, it invites you to savor each bite. The laid-back, casual atmosphere makes it a perfect spot to unwind with friends.
Sip a cold drink and enjoy a taste of Sioux City’s culinary tradition. At Miles Inn, every meal is a celebration.
Mr. Bibbs – Des Moines
Since 1934, Mr. Bibbs in Des Moines has been serving up nostalgia. The red plastic baskets are a familiar sight, filled with loose meat sandwiches that are a taste of childhood for many.
With beef steamed to perfection, each bite is a comforting embrace from the past. Paired with crispy potato chips and a whole dill pickle, this meal takes you back to simpler times.
The family-owned atmosphere adds to the charm, making Mr. Bibbs a beloved spot for generations. It’s more than just food; it’s a cherished memory.
The Barn – Sherrill
In the small town of Sherrill, The Barn stands as a beacon of tradition. This beloved tavern serves up loose meat sandwiches made from a family recipe that has stood the test of time.
The rustic decor and warm ambiance invite you in, making it feel like home. Every bite is a testament to the community spirit and love poured into each sandwich. It’s a place where stories are shared, and memories are made.
The Barn doesn’t just offer food; it offers a piece of Iowa’s soul, wrapped in a bun.
Montgomery’s Sandwich Shop – Grinnell
Nestled in Grinnell, Montgomery’s Sandwich Shop is a cherished local favorite. Their steamed loose meat sandwiches are made fresh daily, capturing the essence of Iowa’s tavern tradition.
With each bite, you’re transported to a time when life was simpler, and flavors were pure. The quaint, inviting atmosphere makes it a perfect spot for a leisurely meal or a quick bite.
It’s a place where the past and present coexist, offering a taste of nostalgia with every sandwich. At Montgomery’s, tradition is not just preserved; it’s celebrated.
Bob’s Drive Inn – Le Mars
Bob’s Drive Inn in Le Mars is a delightful throwback to the golden age of drive-ins. Their tender steamed loose meat sandwiches are a testament to simplicity and flavor.
Each sandwich is a no-frills delight, focusing on the quality of the beef and the nostalgia it evokes. The retro vibe and friendly service make it a popular spot for locals and visitors.
Whether you’re grabbing a quick meal or enjoying a leisurely drive-in experience, Bob’s offers a comforting taste of Iowa’s culinary tradition.
Tastee Inn & Out – Sioux City
Since 1955, Tastee Inn & Out in Sioux City has been a culinary icon. Their loose meat “Tastee” sandwiches are legendary, seasoned to perfection and served with their signature garlic sauce.
This combination creates a flavor explosion that has kept patrons coming back for generations. The classic exterior and welcoming interior create an inviting atmosphere for all.
It’s a place where food and history come together, offering a bite of Iowa’s comfort food at its finest. Tastee Inn & Out is more than a restaurant; it’s a tradition.
Dan’s Sandwich Shop – Newton
In Newton, Dan’s Sandwich Shop is a hidden gem, offering a taste of Iowa’s rich culinary heritage. Their loose meat sandwiches, made with freshly steamed beef, are a nostalgic nod to the past.
The cozy interior and friendly service create an atmosphere that feels like a warm embrace. Each sandwich is a journey back in time, evoking memories of family gatherings and community events.
Dan’s is not just a place to eat; it’s a place to connect with the heart of Iowa. Enjoy a comforting taste of tradition.